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author_facet:"American Chemical Society Division of Agricultural and Food Chemistry"
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1
Irradiation of food and packaging : recent developments
Published 2004
American Chemical Society
Subjects:
“
...Irradiated
meat
/ Quality control...
”
Call Number:
TP371.8
Read Now
2
Radiation preservation of foods : a symposium
by
Josephson, Edward S.
Published 1967
American Chemical Society
Subjects:
“
...
Meat
...
”
Call Number:
TP371.8
Read Now
3
Phenolic, sulfur, and nitrogen compounds in food flavors : a symposium
Published 1976
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor / Composition...
”
Call Number:
TP418
Read Now
4
Process and reaction flavors : recent developments
Published 2005
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor...
”
Call Number:
TP372.55.M35
Read Now
5
Lipids in food flavors
Published 1994
American Chemical Society
Subjects:
“
...Red
Meat
/ analysis...
”
Call Number:
TP372.5
Read Now
6
Use of sugars and other carbohydrates in the food industry : a collection of papers comprising the Symposium on the Use of Sugars and Other Carbohydrates in the Food Industry, pres...
Published 1955
American Chemical Society
Subjects:
“
...
Meat
...
”
Call Number:
TX560.S9
Read Now
7
Advances in microbial food safety
Published 2006
American Chemical Society
Subjects:
“
...
Meat
...
”
Call Number:
QR115
Read Now
8
Sulfur compounds in foods
Published 1994
American Chemical Society
Subjects:
“
...
Meat
...
”
Call Number:
TX511
Read Now
9
Food lipids : chemistry, flavor, and texture
Published 2005
American Chemical Society
Subjects:
“
...Red
Meat
/ analysis...
”
Call Number:
TP453.L56
Read Now
10
Aroma active compounds in foods : chemistry and sensory properties
Published 2001
American Chemical Society
Subjects:
“
...
Meat
/ Odor / Analysis...
”
Call Number:
TP372.5
Read Now
11
Food flavor and safety : molecular analysis and design
Published 1993
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor...
”
Call Number:
TP248.65.F66
Read Now
12
Flavor chemistry : trends and developments
Published 1989
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor / Analysis...
”
Call Number:
TP372.5
Read Now
13
Functional properties of proteins and lipids
Published 1998
American Chemical Society
Subjects:
“
...Red
Meat
/ analysis...
”
Call Number:
QD431
Read Now
14
Controlling Maillard pathways to generate flavors
Published 2010
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor / Models...
”
Call Number:
TP372.55.M35
Read Now
15
Phenolic compounds in food and their effects on health
Published 1992
American Chemical Society
Subjects:
“
...
Meat
/ Deterioration / Prevention / Testing...
”
Call Number:
QP801.P4
Read Now
16
Instrumental methods for the analysis and identification of bioactive molecules
Published 2014
American Chemical Society
Subjects:
“
...
Meat
/ Quality / Research...
”
Call Number:
QP514.2
Read Now
17
The Maillard reaction in foods and nutrition
Published 1983
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor...
”
Call Number:
TP372.55.M35
Read Now
18
Thermal generation of aromas
Published 1989
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor...
”
Call Number:
TX511
Read Now
19
Color quality of fresh and processed foods
Published 2008
American Chemical Society
Subjects:
“
...
Meat
...
”
Call Number:
TP370.9.C64
Read Now
20
Flavor precursors : thermal and enzymatic conversions
Published 1992
American Chemical Society
Subjects:
“
...
Meat
/ Flavor and odor...
”
Call Number:
QP801.F45
1
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Author: American Chemical Society Division of Agricultural and Food Chemistry
Year of Publication
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Classification
664 - Food technology
19
363 - Other social problems & services
1
547 - Organic chemistry
1
572 - Biochemistry
1
612 - Human physiology
1
613 - Personal health & safety
1
more ...
616 - Diseases
1
661 - Industrial chemicals
1
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Language
English
26
Collection
ACS Symposium Series
24
ACS Advances in Chemistry
2
Author
American Chemical Society Division of Agricultural and Food Chemistry
Ho, Chi-Tang
4
Shahidi, Fereidoon
4
Morello, Michael J.
3
American Chemical Society Division of Carbohydrate Chemistry
2
American Chemical Society Meeting ( 1991, New York, N.Y.)
2
more ...
Chemical Congress of North America ( 1991, New York, N.Y.)
2
Güntert, Matthias
2
McGorrin, Robert J.
2
Mussinan, Cynthia J.
2
Parliment, Thomas H.
2
Takeoka, Gary R.
2
Teranishi, Roy
2
Al-Taher, Fadwa
1
American Chemical Society Division of Nuclear Chemistry and Technology
1
American Chemical Society Meeting ( 1953, Los Angeles, California)
1
American Chemical Society Meeting ( 1965, Atlantic City, N.J.)
1
American Chemical Society Meeting ( 1975, Chicago, Illinois)
1
American Chemical Society Meeting ( 1976, San Francisco, California)
1
American Chemical Society Meeting ( 1982, Las Vegas, Nevada)
1
American Chemical Society Meeting ( 1988, Los Angeles, California)
1
American Chemical Society Meeting ( 1988, Toronto, Ontario, Canada)
1
American Chemical Society Meeting ( 1992, San Francisco, California)
1
American Chemical Society Meeting ( 1992, Washington, D.C.)
1
American Chemical Society Meeting ( 1993, Chicago, Illinois)
1
American Chemical Society Meeting ( 1993, Denver, Colorado)
1
American Chemical Society Meeting ( 1997, Las Vegas, Nevada)
1
American Chemical Society Meeting ( 1999, New Orleans, Louisiana)
1
American Chemical Society Meeting ( 2000, Washington, D.C.)
1
American Chemical Society Meeting ( 2002, Boston, Massachusetts)
1
American Chemical Society Meeting ( 2004, Philadelphia, Pennsylvania)
1
American Chemical Society Meeting ( 2009, Washington DC)
1
Buttery, Ron G.
1
Charalambous, George
1
Chemical Congress of North America ( 1988, Toronto, Ontario, Canada)
1
Chemical Congress of North America ( 1997, Quintana Roo, Mexico)
1
Cherry, John P.
1
Culver, Catherine A.
1
DeVries, Jonathan W.
1
Engel, Karl-Heinz
1
Feather, Milton S.
1
Frankfort, J. Harry
1
Hartman, Thomas G.
1
Huang, Mou-Tuan
1
Jackson, Lauren
1
Jayprakasha, Guddadarangavvanahally K.
1
Josephson, Edward S.
1
Juneja, Vijay K.
1
Katz, Ira
1
Keelan, Mary E.
1
Komolprasert, Vanee
1
Lee, Chang Y.
1
López-Munguía Canales, Agustín
1
Morehouse, Kim Matthew
1
Mottram, D. S.
1
Okai, H.
1
Ory, Robert L.
1
Patil, Bhimanagouda S.
1
Pellati, Federica
1
Reineccius, Gary
1
Reineccius, Terry A.
1
Spanier, A. M.
1
St. Angelo, Allen J.
1
Sucan, Mathias K.
1
Tamura, M.
1
Taylor, A. J.
1
Tunick, Michael
1
Waller, George R.
1
Weenen, Hugo
1
Weerasinghe, Deepthi K.
1
Whitaker, John R.
1
Wrolstad, Ronald E.
1
Yada, Rickey Yoshio
1
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