1
Published 1977
American Chemical Society
Subjects: ...Enzymes / Modification...

2
Published 1979
American Chemical Society
Subjects: ...Plant proteins / Modification...

3
Published 1993
American Chemical Society
Subjects: ...Lipids / Modification...

4
Published 1980
American Chemical Society
Subjects: ...Proteins / Modification...

5
Published 2003
American Chemical Society
Subjects: ...Glucose / Transport properties / Modification...

6
Published 1982
American Chemical Society
Subjects: ...Proteins / Modification...

7
Published 1984
American Chemical Society
Subjects: ...Plants / Effect of temperature on / Modification...

8
Published 2006
American Chemical Society
Subjects: ...Citrus / Modification...

9
Published 1985
American Chemical Society
Subjects: ...Benzoates / Metabolism / Modification...

10
Published 1977
American Chemical Society
Subjects: ...Enzymes / Modification...

11
Published 2006
American Chemical Society
Subjects: ...Pectin / Modification / Health aspects...

12
Published 2011
American Chemical Society
Subjects: ...Food / Modification / Analysis...

13
Published 2001
American Chemical Society
Subjects: ...Oils and fats, Edible / Modification...