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41
Agricultural Growth in Sub-Saharan African Countries and China
by
Khan, Mahmood
Published 1995
International Monetary Fund
Subjects:
“
...
Food
industry
and
trade
...
”
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42
Global Food Crisis Update : Recent Developments, Outlook, and IMF Engagement
by
Rother, Bjoern
Published 2023
International Monetary Fund
Subjects:
“
...
Food
industry
and
trade
...
”
Read Now
43
Chemistry of food, food supplements, and food contact materials : from production to plate
Published 2014
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Environmental aspects...
”
Call Number:
TX541
Read Now
44
Bioactive compounds in foods : effects of processing and storage
Published 2002
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Technological innovations...
”
Call Number:
TP372.5
Read Now
45
Encapsulation and controlled release of food ingredients
Published 1995
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
TP374
Read Now
46
Natural Disasters and Food Crises in Low-Income Countries : Macroeconomic Dimensions
by
Adedeji, Olumuyiwa
Published 2016
International Monetary Fund
Subjects:
“
...
Food
industry
and
trade
...
”
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47
Hanging Out to Dry? Long-term Macroeconomic Effects of Drought in Fragile and Conflict-Affected States
by
Tintchev, Kalin
Published 2024
International Monetary Fund
Subjects:
“
...
Food
industry
and
trade
...
”
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48
Use of sugars and other carbohydrates in the food industry : a collection of papers comprising the Symposium on the Use of Sugars and Other Carbohydrates in the Food Industry, pres...
Published 1955
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
TX560.S9
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49
Process and reaction flavors : recent developments
Published 2005
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Safety measures...
”
Call Number:
TP372.55.M35
Read Now
50
Modification of proteins : food, nutritional, and pharmacological aspects : based on a symposium
Published 1982
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
TP453.P7
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51
Food additives and packaging
Published 2014
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Research...
”
Call Number:
TX553.A3
Read Now
52
Advances in microbial food safety
Published 2006
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Standards...
”
Call Number:
QR115
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53
Micro/nanoencapsulation of active food ingredients
Published 2009
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Research...
”
Call Number:
TX511
Read Now
54
Enzymes in food and beverage processing : a symposium
Published 1977
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
TP368
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55
Biocatalysis in agricultural biotechnology
Published 1989
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
S494.5.B563
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56
Macromolecular interactions in food technology
Published 1996
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
QP801.P64
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57
Chemical markers for processed and stored foods
Published 1996
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Quality control...
”
Call Number:
TP372.5
Read Now
58
Polymers in sensors : theory and practice
Published 1998
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
TP159.C46
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59
The Maillard reaction in foods and nutrition
Published 1983
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
...
”
Call Number:
TP372.55.M35
Read Now
60
Supercritical fluid science and technology
Published 1989
American Chemical Society
Subjects:
“
...
Food
industry
and
trade
/ Technological innovations...
”
Call Number:
TP156.E8
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
International Bank for Reconstruction and Development
1
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1
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1
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1
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1
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1
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1
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1
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