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author_facet:"American Chemical Society Division of Agricultural and Food Chemistry"
product_txtF_mv:"ACS Symposium Series"
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1
ß-Glucosidases : biochemistry and molecular biology
Published 1993
American Chemical Society
Subjects:
“
...Glucans /
Mechanism
of action...
”
Call Number:
QP609.G4
Read Now
2
Odor quality and chemical structure : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 178th meeting of the American Chemical Society, Washi...
Published 1981
American Chemical Society
Subjects:
“
...Smell /
Mechanism
of action...
”
Call Number:
QP458
Read Now
3
Non-first order degradation and time-dependent sorption of organic chemicals in soil
Published 2014
American Chemical Society
Subjects:
“
...Absorption /
Mechanism
of action...
”
Call Number:
S592.5
Read Now
4
Supercritical fluid extraction and chromatography : techniques and applications
Published 1988
American Chemical Society
Subjects:
“
...SCIENCE /
Mechanics
/ Fluids / bisacsh...
”
Call Number:
QD79.C45
Read Now
5
Sweetness and sweetners : biology, chemistry, and psychophysics
Published 2008
American Chemical Society
Subjects:
“
...Taste buds /
Mechanism
of action...
”
Call Number:
TP421
Read Now
6
Sweeteners : discovery, molecular design, and chemoreception
Published 1991
American Chemical Society
Subjects:
“
...Transduction /
Mechanism
of action...
”
Call Number:
QP456
Read Now
7
Polymers from agricultural coproducts
Published 1994
American Chemical Society
Subjects:
“
...Pectin /
Mechanism
of action...
”
Call Number:
TP1081
Read Now
8
Aroma active compounds in foods : chemistry and sensory properties
Published 2001
American Chemical Society
Subjects:
“
...Thiocyanates /
Mechanism
of action...
”
Call Number:
TP372.5
Read Now
9
Oriental foods and herbs : chemistry and health effects
Published 2003
American Chemical Society
Subjects:
“
...Saponaria /
Mechanism
of action...
”
Call Number:
QP144.F85
Read Now
10
Sulfur compounds in foods
Published 1994
American Chemical Society
Subjects:
“
...Aldehydes / Formation /
Mechanism
of action...
”
Call Number:
TX511
Read Now
11
Phenolic compounds in foods and natural health products
Published 2005
American Chemical Society
Subjects:
“
...Polyphenols /
Mechanism
of action...
”
Call Number:
QP801.P4
Read Now
12
Biocatalysis in agricultural biotechnology
Published 1989
American Chemical Society
Subjects:
“
...Phenols / Oxidation /
Mechanism
of action...
”
Call Number:
S494.5.B563
Read Now
13
N-nitroso compounds
Published 1981
American Chemical Society
Subjects:
“
...Alkylation /
Mechanism
of action...
”
Call Number:
RC268.7.N58
Read Now
14
Seafood toxins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 2...
Published 1984
American Chemical Society
Subjects:
“
...Saxitoxin /
Mechanism
of action...
”
Call Number:
RA1242.S48
Read Now
15
Flavor release
Published 2000
American Chemical Society
Subjects:
“
...Flavor /
Mechanism
of action / Mathematical models...
”
Call Number:
TX546
Read Now
16
The Maillard reaction in foods and nutrition
Published 1983
American Chemical Society
Subjects:
“
...Maillard reaction /
Mechanism
of action...
”
Call Number:
TP372.55.M35
Read Now
17
Thermally generated flavors : Maillard, microwave, and extrusion processes
Published 1993
American Chemical Society
Subjects:
“
...Pyrazines / Formation /
Mechanism
of action...
”
Call Number:
TP372.55.M35
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Author: American Chemical Society Division of Agricultural and Food Chemistry
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Collection: ACS Symposium Series
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Classification
664 - Food technology
6
612 - Human physiology
3
668 - Technology of other organic products
2
543 - Analytical chemistry
1
574 - [Unassigned]
1
613 - Personal health & safety
1
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615 - Pharmacology & therapeutics
1
616 - Diseases
1
631 - Techniques, equipment & materials
1
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Language
English
17
Collection
ACS Symposium Series
Author
American Chemical Society Division of Agricultural and Food Chemistry
American Chemical Society Meeting ( 1992, Washington, D.C.)
2
American Chemical Society Meeting ( 1993, Chicago, Illinois)
2
American Chemical Society Meeting ( 1999, New Orleans, Louisiana)
2
DuBois, Grant E.
2
Ho, Chi-Tang
2
more ...
American Chemical Society Division of Agrochemicals
1
American Chemical Society Division of Carbohydrate Chemistry
1
American Chemical Society Division of Pesticide Chemistry
1
American Chemical Society Meeting ( 1979, Washington, D.C.)
1
American Chemical Society Meeting ( 1981, Atlanta, Georgia)
1
American Chemical Society Meeting ( 1982, Las Vegas, Nevada)
1
American Chemical Society Meeting ( 1983, Washington, D.C.)
1
American Chemical Society Meeting ( 1987, Denver, Colorado)
1
American Chemical Society Meeting ( 1988, Toronto, Ontario)
1
American Chemical Society Meeting ( 1990, Boston, Massachusetts)
1
American Chemical Society Meeting ( 2002, Orlando, Florida)
1
American Chemical Society Meeting ( 2006, Atlanta, Georgia)
1
Charpentier, Bonnie A.
1
Chemical Congress of North America ( 1988, Toronto, Ontario, Canada)
1
Chen, Wenlin
1
Cryer, Steven A.
1
Engel, Karl-Heinz
1
Esen, Asim
1
Feather, Milton S.
1
Fishman, Marshall L.
1
Friedman, Robert B.
1
Güntert, Matthias
1
Huang, Samuel J.
1
Keelan, Mary E.
1
Kookana, Rai S.
1
Lin, Jen-Kun
1
McGorrin, Robert J.
1
Morello, Michael J.
1
Moskowitz, Howard R.
1
Mussinan, Cynthia J.
1
Orthoefer, Frank T.
1
Parliment, Thomas H.
1
Ragelis, Edward P.
1
Roberts, Deborah D.
1
Royal Society of Chemistry (Great Britain)
1
Sabljic, Aleksandar
1
Scanlan, Richard A.
1
Sevenants, Michael R.
1
Shahidi, Fereidoon
1
Sonnet, Philip E.
1
Symposium on Biocatalysis and Biomimetics (1988, Toronto, Ontario)
1
Takeoka, Gary R.
1
Tannenbaum, Steven R.
1
Taylor, A. J.
1
Waller, George R.
1
Walters, D. Eric
1
Warren, Craig B.
1
Weerasinghe, Deepthi K.
1
Whitaker, John R.
1
Zheng, Qun Yi
1
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