MPG.eBooks - Description: N-nitroso compounds

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N-nitroso compounds

Bibliographic Details
Corporate Authors:	American Chemical Society Division of Agricultural and Food Chemistry, American Chemical Society Division of Pesticide Chemistry, American Chemical Society Meeting ( 1981, Atlanta, Georgia)
Other Authors:	Scanlan, Richard A. (Editor), Tannenbaum, Steven R. (Editor)
Format:	eBook
Language:	English
Published:	Washington, DC American Chemical Society 1981, 1981
Series:	ACS symposium series
Subjects:	Diethylnitrosamine / Analogs & Derivatives Alkylation Carcinogenesis Nitroso Compounds / Law And Legislation Nitroso Compounds / Metabolism Mice Stomach / Diseases / Nutritional Aspects Soil / Chemistry Occupational Health Tobacco / Chemistry Pesticides / By-products Nitric Oxide / Chemistry Jurisprudence Models, Animal Nitrosation / Chemical Inhibitors Glycine / Analogs & Derivatives Alkylation / Mechanism Of Action Beer / Chemistry Workplace Nitroso Compounds / Chemical Inhibitors Nitroso Compounds / Synthesis Structure-activity Relationship Stomach / Diseases / Molecular Aspects Science / Chemistry / Toxicology / Bisacsh Glyphosate / By-products Nitrogen Dioxide / Chemistry Nitroso Compounds / Poisoning Nitroso Compounds / Formation Herbicides / Metabolism Nitrosoamines / Health Risk Assessment Nitrosamines / Analysis Pesticides / Chemistry Nitrifying Bacteria Dna / Drug Effects Dimethylnitrosamine / Formation Nitroso Compounds Nitrosoamines Nitroso Compounds / Environmental Aspects Nitrosamines / Metabolism Stomach Neoplasms / Etiology Dimethylhydrazines / Analysis Nitroso Compounds / Structure-activity Relationships Nitrosamines / Carcinogenicity Alkylating Agents Microbiological Phenomena Morpholines / Chemistry Tobacco Products / Carcinogenicity Nitrosamides / Analysis Pesticides / Formulation Pesticides / Chemical Synthesis Food / Composition Diethylnitrosamine / Antagonists & Inhibitors Nitrosoamines / Oxidation Industrial Hygiene Nitrosation Nitrosamines / Chemistry Medical / Toxicology / Bisacsh Chemical Phenomena Environmental Exposure Emulsions / Chemistry Stomach Neoplasms / Prevention & Control Nitrites / Physiological Effect Pesticides / Law And Legislation Beer / Microbiology Nitrosamines Ozone / Chemistry Carcinogens Soils / Nitrogen Content Food Analysis Nitrosamines / Formation
Online Access:	https://pubs.acs.org/doi/book/10.1021/bk-1981-0174
Collection:	ACS Symposium Series - Collection details see MPG.ReNa

Description
Item Description:	"Based on a symposium cosponsored by the Divisions of Agricultural and Food Chemistry and Pesticide Chemistry at the 181st meeting of the American Chemical Society, Atlanta, Georgia, March 31-April 1, 1981.". - Distributed in print by Oxford University Press
Physical Description:	420 pages illustrations
ISBN:	9780841208506