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author_facet:"American Chemical Society Division of Agricultural and Food Chemistry"
product_txtF_mv:"ACS Symposium Series"
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1
Antioxidant measurement and applications
Published 2007
American Chemical Society
Subjects:
“
...Dietary supplements / Effectiveness /
Measurement
...
”
Call Number:
RB170
Read Now
2
Odor quality and chemical structure : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 178th meeting of the American Chemical Society, Washi...
Published 1981
American Chemical Society
Subjects:
“
...Sensory evaluation /
Measurement
...
”
Call Number:
QP458
Read Now
3
Stable isotopes in nutrition : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington,...
Published 1984
American Chemical Society
Subjects:
“
...Stable isotopes /
Measurement
/ Methodology...
”
Call Number:
QP143.5.S73
Read Now
4
Flavor release
Published 2000
American Chemical Society
Subjects:
“
...Odors /
Measurement
...
”
Call Number:
TX546
Read Now
5
Food safety assessment
Published 1992
American Chemical Society
Subjects:
“
...Food / Safety
measures
/ Case studies...
”
Call Number:
TX531
Read Now
6
Flavor analysis : developments in isolation and characterization
Published 1998
American Chemical Society
Subjects:
“
...Beef / Odor /
Measurement
...
”
Call Number:
TP372.5
Read Now
7
Modern countercurrent chromatography
Published 1995
American Chemical Society
Subjects:
“
...Partition coefficient (Chemistry) /
Measurement
...
”
Call Number:
QP519.9.C68
Read Now
8
Chemistry of taste : mechanisms, behavior, and mimics
Published 2002
American Chemical Society
Subjects:
“
...Emotions /
Measurement
...
”
Call Number:
QP456
Read Now
9
Nutritional bioavailability of zinc
Published 1983
American Chemical Society
Subjects:
“
...Zinc in the body /
Measurement
...
”
Call Number:
RC627.Z5
Read Now
10
Chemistry of wine flavor
Published 1998
American Chemical Society
Subjects:
“
...Aldehydes /
Measurement
...
”
Call Number:
TP544
Read Now
11
Natural and bio-based antimicrobials for food applications
Published 2018
American Chemical Society
Subjects:
“
...Vegetables / Safety
measures
/ Technological innovations...
”
Call Number:
TP371.2
Read Now
12
Agricultural biotechnology : challenges and prospects
Published 2003
American Chemical Society
Subjects:
“
...Animals / Food / Safety
measures
...
”
Call Number:
S494.5.B563
Read Now
13
Color quality of fresh and processed foods
Published 2008
American Chemical Society
Subjects:
“
...Wine / Color /
Measurement
...
”
Call Number:
TP370.9.C64
Read Now
14
Sweetness and sweetners : biology, chemistry, and psychophysics
Published 2008
American Chemical Society
Subjects:
“
...Taste /
Measurement
...
”
Call Number:
TP421
Read Now
15
Protein functionality in foods : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, T...
Published 1981
American Chemical Society
Subjects:
“
...Flavor /
Measurement
/ Technique...
”
Call Number:
TX553.P7
Read Now
16
Gas chromatography-olfactometry : the state of the art
Published 2001
American Chemical Society
Subjects:
“
...Odors /
Measurement
...
”
Call Number:
QD79.C45
Read Now
17
Intentional and unintentional contaminants in food and feed
Published 2009
American Chemical Society
Subjects:
“
...Food / Safety
measures
/ Software...
”
Call Number:
QR115
Read Now
18
Advances in microbial food safety
Published 2006
American Chemical Society
Subjects:
“
...Pulse techniques (Electronics) / Safety
measures
...
”
Call Number:
QR115
Read Now
19
Biotechnology in agricultural chemistry
Published 1987
American Chemical Society
Subjects:
“
...Recombinant DNA / Research / Safety
measures
...
”
Call Number:
S494.5.B563
Read Now
20
Recent advances in the analysis of food and flavors
Published 2012
American Chemical Society
Subjects:
“
...Coffee drinking /
Measurement
...
”
Call Number:
TP372.5
1
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Author: American Chemical Society Division of Agricultural and Food Chemistry
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Collection: ACS Symposium Series
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664 - Food technology
14
612 - Human physiology
4
363 - Other social problems & services
3
615 - Pharmacology & therapeutics
3
543 - Analytical chemistry
2
616 - Diseases
2
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334 - Cooperatives
1
572 - Biochemistry
1
620 - Engineering & allied operations
1
630 - Agriculture & related technologies
1
631 - Techniques, equipment & materials
1
641 - Food & drink
1
663 - Beverage technology
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Language
English
35
Collection
ACS Symposium Series
Author
American Chemical Society Division of Agricultural and Food Chemistry
American Chemical Society Division of Agrochemicals
2
American Chemical Society Meeting ( 1990, Washington, D.C.)
2
American Chemical Society Meeting ( 1995, Anaheim, California)
2
American Chemical Society Meeting ( 1999, New Orleans, Louisiana)
2
Cherry, John P.
2
more ...
Ebeler, Susan E.
2
Ho, Chi-Tang
2
Morello, Michael J.
2
Mussinan, Cynthia J.
2
Patil, Bhimanagouda S.
2
Takeoka, Gary R.
2
Tunick, Michael
2
Weerasinghe, Deepthi K.
2
Acree, Terry E.
1
Al-Taher, Fadwa
1
American Chemical Society Division of Fertilizer and Soil Chemistry
1
American Chemical Society Meeting ( 1979, Washington, D.C.)
1
American Chemical Society Meeting ( 1980, Houston, Texas)
1
American Chemical Society Meeting ( 1982, Las Vegas, Nevada)
1
American Chemical Society Meeting ( 1983, Washington, D.C.)
1
American Chemical Society Meeting ( 1985, Chicago, Illinois)
1
American Chemical Society Meeting ( 1991, New York, N.Y.)
1
American Chemical Society Meeting ( 1992, Washington, D.C.)
1
American Chemical Society Meeting ( 1993, Chicago, Illinois)
1
American Chemical Society Meeting ( 1994, Washington, D.C.)
1
American Chemical Society Meeting ( 1995, Chicago, Illinois)
1
American Chemical Society Meeting ( 1997, Las Vegas, Nevada)
1
American Chemical Society Meeting ( 1997, San Francisco, California)
1
American Chemical Society Meeting ( 2000, San Francisco, California)
1
American Chemical Society Meeting ( 2001, Chicago, Illinois)
1
American Chemical Society Meeting ( 2002, Boston, Massachusetts)
1
American Chemical Society Meeting ( 2004, Philadelphia, Pennsylvania)
1
American Chemical Society Meeting ( 2006, Atlanta, Georgia)
1
Appell, Michael
1
Armstrong, David J.
1
Beier, Ross C.
1
Bhalgat, Mahesh K.
1
Buettner, Andrea
1
Chemical Congress of North America ( 1991, New York, N.Y.)
1
Conway, Walter D.
1
Culver, Catherine A.
1
DeVries, Jonathan W.
1
DuBois, Grant E.
1
Duesing, John H.
1
Engel, Karl-Heinz
1
Fan, Xuetong
1
Felsot, Allan S.
1
Finley, John W.
1
Gaffield, William
1
Given, Peter
1
Honeycutt, Richard C.
1
Hotchkiss, Joseph H.
1
Huang, Mou-Tuan
1
Inglett, G. E.
1
Jackson, Lauren
1
Jayaprakasha, Guddadarangavvanahally K.
1
Jayprakasha, Guddadarangavvanahally K.
1
Johnson, Phyllis E.
1
Juneja, Vijay K.
1
Kim, Hie-Joon
1
Komolprasert, Vanee
1
LeBaron, Homer M.
1
Lee, Chang Y.
1
Lee, Tung-Ching
1
Leland, Jane V.
1
McGorrin, Robert J.
1
Medina, Marjorie B.
1
Moats, William A.
1
Morehouse, Kim Matthew
1
Moskowitz, Howard R.
1
Mumma, Ralph O.
1
Murthy, Kotamballi N. Chidambara
1
Ngo, Helen
1
Onwulata, Charles
1
Paredes, Dulce
1
Park, Bosoon
1
Parliment, Thomas H.
1
Pellati, Federica
1
Petroski, Richard J.
1
Ridley, William P.
1
Risch, Sara J.
1
Roberts, Deborah D.
1
Robinson, Susan F.
1
Royal Society of Chemistry (Great Britain)
1
Schieberle, Peter
1
Seeram, Navindra P.
1
Seiber, James N.
1
Shahidi, Fereidoon
1
Stanker, Larry H.
1
Sucan, Mathias K.
1
Taylor, A. J.
1
Teranishi, Roy
1
Toth, Stephen
1
Tu, Anthony T.
1
Turnlund, Judith R.
1
Warren, Craig B.
1
Waterhouse, Andrew Leo
1
Winterhalter, Peter
1
Wrolstad, Ronald E.
1
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