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dewey-ones:"664 - Food technology"
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1
Statistical process control for the food industry : a guide for practitioners and managers
by
Lim, Sarina Abdul Halim
,
Antony, Jiju
Published 2019
John Wiley & Sons, Inc.
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP372.5
Read Now
2
Emerging natural hydrocolloids : rheology and functions
Published 2019
John Wiley & Sons, Inc.
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP456.H93
Read Now
3
Multifunctional and nanoreinforced polymers for food packaging
by
Lagaron, J. M.
Published 2011
Woodhead Publishing Ltd
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP374
Read Now
4
Emerging technologies for food processing
by
Sun, Da-Wen
Published 2014
Academic Press
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Read Now
5
Modeling food processing operations
Published 2015
Woodhead Publisher
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP370.5
Read Now
6
Emerging technologies for food processing
by
Sun, Da-Wen
Published 2014
Academic Press
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP370
Read Now
7
Rheology and Fracture Mechanics of Foods
by
Vliet, Ton van
Published 2013
CRC Press
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TX531 .V45 2015
Read Now
8
Robotics and automation in the food industry : current and future technologies
by
Caldwell, D. G.
Published 2013
Woodhead Publishing Limited
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP373
Read Now
9
The image processing handbook
by
Russ, John C.
Published 2011
CRC Press
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TX543
Read Now
10
Aroma active compounds in foods : chemistry and sensory properties
Published 2001
American Chemical Society
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP372.5
Read Now
11
Bioactive compounds in foods : effects of processing and storage
Published 2002
American Chemical Society
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP372.5
Read Now
12
Authentication of food and wine
Published 2006
American Chemical Society
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TX531
Read Now
13
Advances in microbial food safety
Published 2006
American Chemical Society
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
QR115
Read Now
14
Biotechnology for improved foods and flavors
Published 1996
American Chemical Society
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP248.65.F66
Read Now
15
Biogeneration of aromas : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 190th meeting of the American Chemical Society, Chicago, Il...
Published 1986
American Chemical Society
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP418
Read Now
16
Color quality of fresh and processed foods
Published 2008
American Chemical Society
Subjects:
“
...
TECHNOLOGY
&
ENGINEERING
/
Food
Science
/
bisacsh
...
”
Call Number:
TP370.9.C64
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Classification: 664 - Food technology
Year of Publication
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Classification
664 - Food technology
500 - Natural sciences & mathematics
8
620 - Engineering & allied operations
8
658 - General management
3
338 - Production
2
381 - Commerce
1
more ...
600 - Technology
1
629 - Other branches of engineering
1
745 - Decorative arts
1
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Language
English
16
Collection
O'Reilly
8
ACS Symposium Series
7
Elsevier ScienceDirect eBooks
1
Author
American Chemical Society Division of Agricultural and Food Chemistry
7
Takeoka, Gary R.
3
Sun, Da-Wen
2
American Chemical Society Meeting ( 1985, Chicago, Illinois)
1
American Chemical Society Meeting ( 1999, New Orleans, Louisiana)
1
American Chemical Society Meeting ( 2004, Philadelphia, Pennsylvania)
1
more ...
Antony, Jiju
1
Bakalis, Serafim
1
Caldwell, D. G.
1
Cherry, John P.
1
Croteau, Rodney
1
Culver, Catherine A.
1
Ebeler, Susan E.
1
Engel, Karl-Heinz
1
Fryer, P. J.
1
Güntert, Matthias
1
Ho, Chi-Tang
1
International Chemical Congress of Pacific Basin Societies (1995, Honolulu, Hawaii)
1
Juneja, Vijay K.
1
Knoerzer, Kai
1
Kobayashi, Akio
1
Lagaron, J. M.
1
Lee, Tung Ching
1
Lim, Sarina Abdul Halim
1
Parliment, Thomas H.
1
Razavi, Seyed Mohammad Ali
1
Russ, John C.
1
Teranishi, Roy
1
Tunick, Michael
1
Vliet, Ton van
1
Williams, Patrick J.
1
Winterhalter, Peter
1
Wrolstad, Ronald E.
1
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