MPG.eBooks - Search Results - "Food Industry And Trade"

1

Emerging technologies for food processing

by Sun, Da-Wen
Published 2014

Academic Press

Subjects: “...Food industry and trade / Technological innovations...”

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2

Modeling food processing operations

Published 2015

Woodhead Publisher

Subjects: “...Food industry and trade / Mathematical models...”

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3

Statistical process control for the food industry : a guide for practitioners and managers

by Lim, Sarina Abdul Halim, Antony, Jiju
Published 2019

John Wiley & Sons, Inc.

Subjects: “...Food industry and trade / Quality control / http://id.loc.gov/authorities/subjects/sh85050295...”

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4

Robotics and automation in the food industry : current and future technologies

by Caldwell, D. G.
Published 2013

Woodhead Publishing Limited

Subjects: “...Food industry and trade / Technological innovations...”

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5

Emerging technologies for food processing

by Sun, Da-Wen
Published 2014

Academic Press

Subjects: “...Food industry and trade / Technological innovations...”

Read Now

6

Computer vision technology in the food and beverage industries

by Sun, Da-Wen
Published 2012

Woodhead Pub.

Subjects: “...Food industry and trade / Quality control / http://id.loc.gov/authorities/subjects/sh85050295...”

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7

Analytical methods in the food industry : a collection of the papers presented at the Symposium on Analytical Methods in the Food Industry held by the Divisions of Analytical Chemi...

Published 1950

American Chemical Society

Subjects: “...Food industry and trade...”

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8

Chemistry of food, food supplements, and food contact materials : from production to plate

Published 2014

American Chemical Society

Subjects: “...Food industry and trade / Environmental aspects...”

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9

Bioactive compounds in foods : effects of processing and storage

Published 2002

American Chemical Society

Subjects: “...Food industry and trade / Technological innovations...”

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10

Encapsulation and controlled release of food ingredients

Published 1995

American Chemical Society

Subjects: “...Food industry and trade...”

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11

Process and reaction flavors : recent developments

Published 2005

American Chemical Society

Subjects: “...Food industry and trade / Safety measures...”

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12

Food additives and packaging

Published 2014

American Chemical Society

Subjects: “...Food industry and trade / Research...”

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13

Advances in microbial food safety

Published 2006

American Chemical Society

Subjects: “...Food industry and trade / Standards...”

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14

Micro/nanoencapsulation of active food ingredients

Published 2009

American Chemical Society

Subjects: “...Food industry and trade / Research...”

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15

Macromolecular interactions in food technology

Published 1996

American Chemical Society

Subjects: “...Food industry and trade...”

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16

Enzymes in food and beverage processing : a symposium

Published 1977

American Chemical Society

Subjects: “...Food industry and trade...”

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17

Chemical markers for processed and stored foods

Published 1996

American Chemical Society

Subjects: “...Food industry and trade / Quality control...”

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18

The Maillard reaction in foods and nutrition

Published 1983

American Chemical Society

Subjects: “...Food industry and trade...”

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