MPG.eBooks - Search Results

1

Public Awareness of Food Products, Preferences and Practices

by Medina, F. Xavier
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food surveys...”

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2

Towards More Sustainable Food Systems

by Kusch-Brandt, Sigrid
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food insecurity experience scale...”

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3

Food Supply Chain through Ongoing Evolution: Lessons from Continuous Transformations

by Thomé, Karim Marini
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...agri-food systems...”

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4

Nutrition among Vulnerable Populations

by Eicher-Miller, Heather
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food access...”

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5

Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector

by Raposo, António
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...home food availability...”

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6

Food, Health and Safety in Cross Cultural Consumer Contexts

by Byrne, Derek V.
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food handling...”

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7

Food Composition and Dedicated Databases: Key Tools for Human Health and Public Nutrition

by Durazzo, Alessandra
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food data banks...”

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8

Innovations in the Food System: Exploring the Future of Food

by Clodoveo, Maria Lisa
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food industry...”

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9

Sustainable Consumer Behavior and Food Marketing

by Meixner, Oliver
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...sustainable food consumption...”

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10

Motivations Associated with Food Choices and Eating Practices

by Guiné, Raquel P. F.
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food consumption...”

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11

Child Obesity and Nutrition Promotion Intervention

by Rito, Ana Isabel
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food neophobia...”

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12

Nutrition, Choice and Health-Related Claims

by De Magistris, Tiziana
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...functional food...”

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13

Sensory and Consumer Research for a Sustainable Food System

by Knaapila, Antti
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food processing...”

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14

Food Allergies in Modern Life

by Manti, Sara
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-IgE gastrointestinal food allergy...”

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15

Food Chains and Food Webs in Aquatic Ecosystems

by Park, Young-Seuk
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food webs...”

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16

Agricultural Diversification

by Di Bene, Claudia
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food planning...”

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17

Ecological Transition and Circular Economy

by Raimo, Nicola
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...sustainable food supply chains...”

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18

Application of Liquid Chromatography in Food Analysis

by Núñez, Oscar
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food authentication...”

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19

Plant-Based Diets : Working towards a Sustainable Future

by Craig, Winston
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food production system...”

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20

Dairy Sector: Opportunities and Sustainability Challenges

by Bhat, Rajeev
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food science...”

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