Public Awareness of Food Products, Preferences and Practices
This reprint is the result of a Special Issue, which took place in the International Journal of Environmental Research and Public Health (IJERPH) during 2022-2023. The general topic of the reprint discusses the different uses, protection and promotion of food, always from a broad perspective, throug...
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Other Authors: | , |
Format: | eBook |
Language: | English |
Published: |
MDPI - Multidisciplinary Digital Publishing Institute
2023
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Subjects: | |
Online Access: | |
Collection: | Directory of Open Access Books - Collection details see MPG.ReNa |
Summary: | This reprint is the result of a Special Issue, which took place in the International Journal of Environmental Research and Public Health (IJERPH) during 2022-2023. The general topic of the reprint discusses the different uses, protection and promotion of food, always from a broad perspective, through 15 innovative research papers, from both qualitative and quantitative methodological approaches. |
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Item Description: | Creative Commons (cc), https://creativecommons.org/licenses/by/4.0/ |
Physical Description: | 1 electronic resource (276 p.) |
ISBN: | books978-3-0365-8544-4 9783036585451 9783036585444 |