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author_facet:"Ho, Chi-Tang"
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1
Flavor chemistry : industrial and academic research
Published 2000
American Chemical Society
Subjects:
“
...Flavor /
Production
...
”
Call Number:
TX545
Read Now
2
Bioactive compounds in foods : effects of processing and storage
Published 2002
American Chemical Society
Subjects:
“
...Baked
products
/ Processing / Analysis...
”
Call Number:
TP372.5
Read Now
3
Lipids in food flavors
Published 1994
American Chemical Society
Subjects:
“
...Dairy
Products
/ analysis...
”
Call Number:
TP372.5
Read Now
4
Free radicals in food : chemistry, nutrition, and health effects
Published 2002
American Chemical Society
Subjects:
“
...Beef / Processing / Methodology / By-
products
...
”
Call Number:
RB170
Read Now
5
African natural plant products
Published 2010
American Chemical Society
Subjects:
“
...Biological
Products
/ economics...
”
Call Number:
RS181
Read Now
6
Herbs : challenges in chemistry and biology
Published 2006
American Chemical Society
Subjects:
“
...Plant
products
industry / United States...
”
Call Number:
QP144.F85
Read Now
7
Dietary supplements
Published 2008
American Chemical Society
Subjects:
“
...Herb
products
/ Processing / Technological innovations...
”
Call Number:
RM258.5
Read Now
8
Phenolic compounds in foods and natural health products
Published 2005
American Chemical Society
Subjects:
“
...Tea / Processing / By-
products
/ Analysis...
”
Call Number:
QP801.P4
Read Now
9
Phenolic compounds in food and their effects on health
Published 1992
American Chemical Society
Subjects:
“
...Meat
Products
...
”
Call Number:
QP801.P4
Read Now
10
Thermal generation of aromas
Published 1989
American Chemical Society
Subjects:
“
...Microwave food
products
...
”
Call Number:
TX511
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Author: Ho, Chi-Tang
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Classification
664 - Food technology
4
615 - Pharmacology & therapeutics
3
612 - Human physiology
2
616 - Diseases
1
Language
English
10
Collection
ACS Symposium Series
10
Author
American Chemical Society Division of Agricultural and Food Chemistry
10
Ho, Chi-Tang
Shahidi, Fereidoon
3
Simon, James E.
2
American Chemical Society Meeting ( 1988, Los Angeles, California)
1
American Chemical Society Meeting ( 1991, New York, N.Y.)
1
more ...
American Chemical Society Meeting ( 1993, Denver, Colorado)
1
American Chemical Society Meeting ( 2004, Anaheim, California)
1
Chemical Congress of North America ( 1991, New York, N.Y.)
1
Hartman, Thomas G.
1
Huang, Mou-Tuan
1
Hwang, Lucy Sun
1
Institute of Food Technologists
1
Institute of Food Technologists Meeting (1998, Atlanta, Georgia)
1
Juliani, H. Rodolfo
1
Lee, Chang Y.
1
Lee, Tung Ching
1
McGorrin, Robert J.
1
Morello, Michael J.
1
Parliment, Thomas H.
1
Risch, Sara J.
1
Sang, Shengmin
1
Shao, Yu
1
Wang, Mingfu
1
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