MPG.eBooks - Search Results - ("introspection" OR "inspection")

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"introspection" » "introduction"

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1

Citrus nutrition and quality : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, Tex...

Published 1980

American Chemical Society

Subjects: “...Food adulteration and inspection / Technique...”

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2

Authentication of food and wine

Published 2006

American Chemical Society

Subjects: “...Food Inspection...”

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3

Agricultural uses of antibiotics : developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 190th Meeting of the American Chemical Society, Chi...

Published 1986

American Chemical Society

Subjects: “...Food adulteration and inspection / United States...”

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4

Fruit flavors : biogenesis, characterization, and authentication

Published 1995

American Chemical Society

Subjects: “...Food adulteration and inspection...”

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5

Food safety assessment

Published 1992

American Chemical Society

Subjects: “...Food adulteration and inspection...”