Fruit flavors biogenesis, characterization, and authentication
Corporate Authors: | , |
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Other Authors: | , |
Format: | eBook |
Language: | English |
Published: |
Washington, DC
American Chemical Society
1995, 1995
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Series: | ACS symposium series
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Subjects: | |
Online Access: | |
Collection: | ACS Symposium Series - Collection details see MPG.ReNa |
Item Description: | "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 206th National Meeting of the American Chemical Society, Chicago, Illinois, August 22-27, 1993.". - Distributed in print by Oxford University Press |
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Physical Description: | 308 pages illustrations |
ISBN: | 9780841215214 |