MPG.eBooks - Description: Nutritional bioavailability of calcium

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Bibliographic Details
Corporate Authors:	American Chemical Society Division of Agricultural and Food Chemistry, American Chemical Society Meeting ( 1984, St. Louis, Missouri)
Other Authors:	Kies, Constance (Editor)
Format:	eBook
Language:	English
Published:	Washington, DC American Chemical Society 1985, 1985
Series:	ACS symposium series
Subjects:	Medical / Nutrition / Bisacsh Calcium / Metabolism Mice Phytic Acid / Bioavailability Parenteral Feeding / Analysis Medical / Biochemistry / Bisacsh Calcium / Bioavailability Phosphates Calcium / Utilization Parenteral Nutrition Mice As Laboratory Animals / Evaluation Oxalic Acid Insulin / Analysis Phosphates / Utilization Infant, Premature Rats As Laboratory Animals Hyperparathyroidism / Analysis Premature Infants / Evaluation Oxalic Acid / Evaluation Biological Availability Intestinal Absorption Calcium In The Body Hyperparathyroidism Calcium, Dietary Phytic Acid / Pharmacokinetics Calcium / Absorption And Adsorption Rats Soy Foods / Analysis Soyfoods / Analysis Nutritional Physiological Phenomena
Online Access:	https://pubs.acs.org/doi/book/10.1021/bk-1985-0275
Collection:	ACS Symposium Series - Collection details see MPG.ReNa

Description
Item Description:	"Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 187th Meeting of the American Chemical Society, St. Louis, Missouri, April 8-13, 1984.". - Distributed in print by Oxford University Press
Physical Description:	212 pages illustrations
ISBN:	9780841211063