The lady's assistant, for regulating and supplying her table being a complete system of cookery, &c. Containing One hundred and Fifty select Bills of Fare, properly disposed for Family Dinners, of Five Dishes to Two Courses of Eleven and Fifteen; with Upwards of Fifty Bills of Fare for Suppers, from Five Dishes to Nineteen; and Several Deserts: Including Likewise, The fullest and choicest Receipts of various Kinds, with Full Directions for preparing them in the most approved Manner, from which a continual Change may be made, as wanted, in the several Bills of Fare: Published from the manuscript collection of Mrs. Charlotte Mason, A Professed Housekeeper, who had upwards of Thirty Years Experience in Families of the first Fashion
Main Author: | |
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Format: | eBook |
Language: | English |
Published: |
London
printed for J. Walter, at Homer's-Head, Charing-Cross
1800, [1800?]
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Edition: | A new edition - to which is now added, an appendix |
Subjects: | |
Online Access: | |
Collection: | Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa |
Item Description: | English Short Title Catalog, T92344. - Reproduction of original from British Library |
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Physical Description: | Online-Ressource ([4],436,[28],42p) 8° |