MPG.eBooks - Search Results

1

Let the poor man make his own malt : a letter to the Right Hon. T. Spring Rice, Chancellor of the Exchequer

by Country rector
Published 1836

J. Hatchard

Subjects: “...Malt / Taxation / Great Britain...”

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2

Practical and philosophical principles of making malt, in which the efficacy of the sprinkling system is contrasted with the Hertfordshire method

by Reynoldson, John
Published 1809

Gale and Curtis

Subjects: “...Malt / Manufactures...”

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3

Reasons humbly offered to the honourable House of Commons against the bill for preventing frauds and abuses committed in making malt

Published 1720

s.n

Subjects: “...Malt industry / Great Britain / Early works to 1800...”

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4

The general gauger, or, The principles and practice of gauging beer, wine, and malt : containing ... to which is added, an appendix for measuring

by Dougharty, John
Published 1737

Printed for J. and P. Knapton

Table of Contents: “...'s in malt bushels, &c...”

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5

The complete maltster and brewer : being a brief dissertation in defence of long grown malts. To which is subjoined, a short appendix, shewing the true and ancient method of making...

by Well-wisher to his country
Published 1765

printed for W. Nicoll, Bookseller, in St. Paul's Church Yard

Subjects: “...Malt liquors...”

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6

The general gauger, or, The principles and practice of gauging beer, wine, and malt

by Dougharty, John
Published 1727

Printed for James and John Knapton

Subjects: “...Wine and wine making / Gaging and testing / Early works to 1800...”

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7

An Act to continue, for a further time, the prohibition of the making of low wines and spirits from...

Published 1760

printed by Thomas Baskett; and by the assigns of Robert Baskett

Subjects: “...Wine and wine making / Great Britain / Early works to 1800...”

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8

The general gauger : or, the principles and practice of gauging beer, wine, and malt. Containing I. Decimal Arithmetick, the Extraction of the Square and Cube-Roots, and the Use of...

by Dougharty, John
Published 1719

printed for James Knapton, at the Crown in St. Paul's Church-Yard

Subjects: “...Wine and wine making / Gaging and testing / Early works to 1800...”

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9

The general gauger : or, the principles and practice of gauging beer, wine, and malt. Containing, I. Decimal Arithmetick, the Extraction of the Square and Cube Roots, and the Use o...

by Dougharty, John
Published 1750

printed for John and Paul Knapton, in Ludgate-Street

Subjects: “...Wine and wine making / Gaging and testing / Early works to 1800...”

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10

The general gauger : or, the principles and practice of gauging beer, wine, and malt. Containing I. Decimal Arithmetick, the Extraction of the Square and Cube-Roots, and the Use of...

by Dougharty, John
Published 1712

printed for James Knapton, at the Crown in St. Paul's Church-Yard

Subjects: “...Wine and wine making / Gaging and testing / Early works to 1800...”

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11

An Essay upon excising several branches that have hitherto escaped the duty of the brewing trade to make good the deficiency of the malt-tax and other funds

Published 1699

s.n

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12

A supplement to the London and country brewer : containing many new ways and improvements ... relating to malt-making and brewing ... to which is added, his remarks on several late...

by Ellis, William
Published 1740

[Printed for the author, and sold by Mess. J. and J. Fox ... [et al.]

Subjects: “...Malt liquors / Early works to 1800...”

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13

The potency of shortcuts in decision-making...

by Kruse, Sebastian, Bendig, David, Brettel, Malte
Published 2023

MIT Sloan Management Review

Subjects: “...decision making / aat...”

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14

A guide to gentlemen and farmers, for brewing the finest malt-liquors...

by Country Gentleman
Published 1724

printed and sold by S. Poppin, at the Black-Raven in Pater-Noster-Row

“...Directions for brewing malt liquors...”

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15

Official testimonies of the benefits arising from the essence or extract of malt...

Published 1783

Printed by Frys and Couchman, Worship-Street, Upper-Moorfields

Subjects: “...Malt-extracts / Early works to 1800...”

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16

The general gauger : or, the principles and practice of gauging beer, wine, and malt. Containing, I. Decimal Arithmetick, the Extraction of the Square and Cube-Roots, and the Use o...

by Dougharty, John
Published 1737

printed for John and Paul Knapton, at the Crown in Ludgate-Street

Subjects: “...Wine and wine making / Early works to 1800...”

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17

A guide to gentlemen and farmers, for brewing the finest malt-liquors...

by Country Gentleman
Published 1718

printed; and sold by S. Popping at the Black Raven in Pater-Noster-Row

“...Directions for brewing malt liquors...”

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18

The new art of brewing and improving malt liquors to the greatest advantage...

by Ellis, William
Published 1761

Printed for M. Cooper, in Pater-Noster-Row

Subjects: “...Malt liquors / England / London / Early works to 1800...”

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19

The complete family brewer, or the best method of brewing or making any quantity of good strong ale and small beer, Of Good Strong Ale and Small Beer, In the greatest Perfection, for the use of private families; From a Peck of Malt to 60 Bushels. Together with Directions for chusing good Malt. Hops, Water, Brewing-Vessels, &c. - Cleaning and Sweetning Foul, Dirty, Musty, or Stinking Cask, Brewing Vessels, &c. - Brewing Strong Beer, China Ale, and Alderbury Beer, and to make excellent Purl. - To make new Malt Liquor...

Published 1789

printed for J. Walker, Pater-Noster-Row

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20

A guide to gentlemen, farmers, and house-keepers, for brewing the finest malt-liquors, much better...

by Country Gentleman
Published 1727

Printed for S. Fuller, at the Globe and Scales in Meath-Street

“...Directions for brewing malt liquors...”

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