The general gauger, or, The principles and practice of gauging beer, wine, and malt

Bibliographic Details
Main Author: Dougharty, John
Format: eBook
Language:English
Published: London Printed for James and John Knapton 1727, 1727
Edition:The 4th ed., corrected by the author
Subjects:
Online Access:
Collection: Making of the Modern World - Collection details see MPG.ReNa
Description
Item Description:Goldsmiths'-Kress no. 06562.2-1. - OCLC, 20892210. - Reproduction of original from Sterling Memorial Library, Yale University
Physical Description:240 p 17 cm
Format:Full text online