MPG.eBooks - Search Results - "Ultrasound Assisted Extraction"

1

Natural Antioxidants: Innovative Extraction and Application in Foods

by Loizzo, Monica Rosa
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound assisted extraction-UAE...”

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2

Biorefinery Based on Olive Biomass

by Castro, Eulogio
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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3

Marine Phenolics : Extraction and Purification, Identification, Characterization and Applications

by Domínguez, Herminia
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound assisted extraction...”

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4

Women's Special Issue Series: Analytical Methods

by Samanidou, Victoria
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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5

Polyphenolic Antioxidants from Agri-Food Waste Biomass

by Makris, Dimitris
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound assisted extraction...”

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6

Recent Advances in Applied Microbiology and Food Sciences

by Kieliszek, Marek
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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7

Recent Advances in Applied Microbiology and Food Sciences

by Kieliszek, Marek
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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8

Advances of Accurate Quantification Methods in Food Analysis

by Li, Xianjiang
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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9

Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis

by Asuero, Agustín G.
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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10

Biological Activity and Applications of Natural Compounds

by Seca, Ana M. L
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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11

Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs

by Donno, Dario
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...pulsed ultrasound-assisted extraction...”

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12

Applications of Instrumental Methods for Food and Food By-Products Analysis

by Górska, Agata
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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13

Feature Papers in Compounds

by Mejuto, Juan C.
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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14

10th Anniversary of Applied Sciences-Invited Papers in Chemistry Section

by Adeloju, Samuel
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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15

Extractable and Non-Extractable Antioxidants

by Lucarini, Massimo
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound assisted extraction...”

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16

Structural and Functional Analysis of Extracts in Plants

by Lamponi, Stefania
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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17

Application of Analytical Chemistry to Foods and Food Technology

by Naviglio, Daniele
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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18

Isolation and Analysis of Characteristic Compounds from Herbal and Plant Extracts

by Kang, Jong Seong
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound assisted extraction...”

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19

The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

by Verni, Michela
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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20

By-Products: Characterisation and Use as Food

by Grasso, Simona
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...ultrasound-assisted extraction...”

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