Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis

This reprint contains thirteen contributions on recent advances in the field of anthocyanins and other vegetal pigments and state-of-the-art extraction methods applied to different matrices. The interdisciplinary character of the subject and the breadth of the contents presented by the authors make...

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Bibliographic Details
Main Author: Asuero, Agustín G.
Other Authors: Tena, Noelia
Format: eBook
Language:English
Published: MDPI - Multidisciplinary Digital Publishing Institute 2022
Subjects:
Hhp
N/a
Us
Online Access:
Collection: Directory of Open Access Books - Collection details see MPG.ReNa
Description
Summary:This reprint contains thirteen contributions on recent advances in the field of anthocyanins and other vegetal pigments and state-of-the-art extraction methods applied to different matrices. The interdisciplinary character of the subject and the breadth of the contents presented by the authors make this book very interesting and comprehensive. This reprint covers different topics such as the most modern and cutting-edge methods for the analysis and extraction of anthocyanins, their geographical variability, the improvement and protection of their antioxidant properties, the valorization of by-products, stability studies and the metabolomics of chlorophylls and carotenoids, all of which are the subject of research and review in this reprint.
Item Description:Creative Commons (cc), https://creativecommons.org/licenses/by/4.0/
Physical Description:1 electronic resource (260 p.)
ISBN:9783036552538
9783036552545
books978-3-0365-5253-8