Toggle navigation
Campus Access
About MPG.eBooks
Skip to content
Search Tips
Home
>
Search: "Singapore"
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文（繁體）
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
All Fields
Title
Person
Topic
ISBN/ISSN
Year
Collection
Advanced
Retain my current filters
dewey-ones:"664 - Food technology"
Showing
1
-
20
of
81
Search:
'"Singapore"'
,
query time: 0.04s
Book List
0
Sort:
Relevance
Year Descending
Year Ascending
Author
Title
Read Now
1
Functional Starch and Applications in Food
Published 2018
Springer Nature Singapore
Read Now
2
Handbook of Dietary Phytochemicals
Published 2020
Springer Singapore
Read Now
3
Lactic Acid Bacteria : Bioengineering and Industrial Applications
Published 2019
Springer Nature Singapore
Read Now
4
Systems and Synthetic Biotechnology for Production of Nutraceuticals
Published 2019
Springer Nature Singapore
Read Now
5
Food Immunoassay
by
Xu, Chuanlai
,
Kuang, Hua
,
Xu, Liguang
Published 2019
Springer Nature Singapore
Read Now
6
Essentials of Food Chemistry
Published 2021
Springer Nature Singapore
Read Now
7
Safety Assessment of Genetically Modified Foods
by
Huang, Kunlun
Published 2017
Springer Nature Singapore
Read Now
8
Gut Remediation of Environmental Pollutants : Potential Roles of Probiotics and Gut Microbiota
Published 2020
Springer Nature Singapore
Read Now
9
Lactic Acid Bacteria : Omics and Functional Evaluation
Published 2019
Springer Nature Singapore
Read Now
10
Food Hydrocolloids : Functionalities and Applications
Published 2021
Springer Nature Singapore
Read Now
11
Lactic Acid Bacteria in Foodborne Hazards Reduction : Physiology to Practice
by
Chen, Wei
,
Narbad, Arjan
Published 2018
Springer Nature Singapore
Read Now
12
Bio-based Materials for Food Packaging : Green and Sustainable Advanced Packaging Materials
Published 2018
Springer Nature Singapore
Read Now
13
Bioactive Factors and Processing Technology for Cereal Foods
Published 2019
Springer Nature Singapore
Read Now
14
Impact of Food Processing on Anthocyanins
by
Sui, Xiaonan
Published 2017
Springer Nature Singapore
Read Now
15
Informatics in Poultry Production : A Technical Guidebook for Egg and Poultry Education, Research and Industry
Published 2022
Springer Nature Singapore
Read Now
16
Technologies for Rural Development : Proceedings of NERC 2022
Published 2023
Springer Nature Singapore
Read Now
17
Advances in Food Processing Technology
Published 2019
Springer Nature Singapore
Read Now
18
Food Safety & Mycotoxins
Published 2019
Springer Nature Singapore
Read Now
19
Mineral Containing Proteins : Roles in Nutrition
Published 2017
Springer Nature Singapore
Read Now
20
Peanut Processing Characteristics and Quality Evaluation
by
Wang, Qiang
Published 2018
Springer Nature Singapore
1
2
3
4
5
Back
Narrow Search
Remove Filters
Clear Filter
Classification: 664 - Food technology
Year of Publication
From:
To:
Classification
664 - Food technology
641 - Food & drink
53
630 - Agriculture & related technologies
11
620 - Engineering & allied operations
1
Language
English
81
Collection
Springer eBooks 2005-
81
Author
Chen, Wei
3
Ahmed, Shakeel
2
Asakawa, Yoshinori
2
Chandra, Pranjal
2
Ding, Tian
2
Dutt Tripathi, Abhishek
2
more ...
Holloway, Joseph William
2
Katoch, Rajan
2
Kumar, Rajesh
2
Liu, Donghong
2
Pathare, Pankaj B.
2
Poonia, Amrita
2
Praveen, Shelly
2
Sarker, Satyajit D.
2
Thakur, Monika
2
Ul Haq, Mohammad Raies
2
Wu, Jianping
2
Xiao, Jianbo
2
Abd-Elsalam, Kamel A.
1
Adachi, Shuji
1
Agsar, Dayanand
1
Altay, Fahri
1
Amaresan, Natarajan
1
Babalola, Olubukola Oluranti
1
Bala Dhull, Sanju
1
Baloch, Faheem S.
1
Banerjee, Rituparna
1
Belwal, Tarun
1
Chen, Jian
1
Chen, Kewei
1
Chen, Li
1
Chen, Quansheng
1
Cullen, P.J.
1
Darani, Kianoush Khosravi
1
Darani, Kianoush Khosravi-
1
Dash, Sandip Kumar
1
Dharumadurai, Dhanasekaran
1
Dhewa, Tejpal
1
Fang, Yapeng
1
Furuta, Takeshi
1
Gandhi, Kamal
1
Gautam, Priyae Brath
1
Ghoneum, Mamdooh H.
1
Giri, Arup
1
Goyal, Ankit
1
Goyal, Megh R.
1
Gupta, Arun Kumar
1
Gupta, Vikas
1
Habib, Kazi Ahsan
1
Hajam, Younis Ahmad
1
Hannan, Md. Abdul
1
Haque, Md. Ariful
1
Hou, Chengli
1
Huang, Kunlun
1
Jia, Jingdun
1
Jin, Zhengyu
1
Kalarikkathara Parameswaran, Manjusha
1
Kalita, Pankaj
1
Kan, Jianquan
1
Kanwar, Shamsher S.
1
Kapoor, Rupam
1
Kashyap, Prem Lal
1
Kaur, Sawinder
1
Khaliduzzaman, Alin
1
Kour, Jasmeet
1
Krochmal-Marczak, Barbara
1
Kuang, Hua
1
Kumar, Ajay
1
Kumar, Navneet
1
Kumar, Nitish
1
Kumar, Prasun
1
Kumar, Santosh
1
Kumar, Suresh
1
Kumari, Anu
1
Kumari, Anuradha
1
Kuroda, Motonaka
1
Lee, Cherl-Ho
1
Li, Xiangkai
1
Li, Xin
1
Lin, Hao
1
Liu, Long
1
Liu, Pu
1
Ma, Haile
1
Maheswarappa, Naveena B.
1
Malik, Junaid Ahmad
1
Malik, Maqsood Ahmad
1
Mann, Bimlesh
1
Mathew, Saleena
1
Mathur, Piyush
1
Meti, Bharati S.
1
Micalos, Peter S.
1
Minj, Jagrani
1
Mir, Shabir Ahmad
1
Mishra, Amit Kumar
1
Mishra, Poonam
1
Mitra, Sudip
1
Modi, V. K.
1
Mohamed, Heba I.
1
Mohan, Kiran
1
Mudgulkar, Sulochana B.
1
see all ...
less ...
Recently Uploaded
Last Month
3
Search Tools
Get RSS Feed
Share Search
https://ebooks.mpdl.mpg.de/ebooks/Search/Results?filter%5B%5D=dewey-ones%3A%22664+-+Food+technology%22&lookfor=%22Singapore%22&type=AllFields
Send by Email
×
Loading...