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"structuralism" » "structural"
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1
by Gueven, Alper, Hicsasmaz, Zeynep
Published 2013
Springer New York
Table of Contents: “...Introduction -- Quantitative Measurement of the Pore Structure -- Pore Structure and Texture...”
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2
by Tarchevsky, I.A., Marchenko, G.N.
Published 1991
Springer Berlin Heidelberg
Table of Contents: “... Structural Polysaccharides -- 4 Synthesis of Structural Polysaccharides: Localization of Reaction Sites -- 5...”
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3
Published 1989
Springer London
Table of Contents: “... for the Investigation of Foam Structure -- Non-Aqueous Foams: a Study of Crude Oil Foam Stability -- The Influence...”
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4
by Guillard, Valérie, Bourlieu, Claire, Gontard, Nathalie
Published 2013
Springer New York
Table of Contents: “...Theoretical Background.- Relationship Between Multi-scale Food Structure and Moisture Transfer...”
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5
by Patel, Ashok R.
Published 2015
Springer International Publishing
Table of Contents: “...Introduction -- Natural waxes as oil structurants -- Polymer-based oleogels created using indirect...”
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6
Published 1994
Springer US
Table of Contents: “... Probing structural changes and preparation of protein domains by limited proteolysis -- Abstract -- 3.1...”
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7
Published 2021
Springer International Publishing
“... of these substances due to their antioxidant properties. Carotenoids: Structure and Function in the Human Body...”
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8
Published 2021
Springer International Publishing
Table of Contents: “...Section I: Starch: Structure, functions, bioactivity and applications -- Ch 1: Starch - An overview...”
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9
by Wong, Dominic W.S.
Published 1995
Springer US
“...Food Enzymes: Structure and Mechanism is the first volume to bring together current information...”
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10
by Ramadan, Mohamed Fawzy
Published 2021
Springer International Publishing
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11
by Silva, Christopher J., Brandon, David L., Skinner, Craig B., He, Xiaohua
Published 2017
Springer International Publishing
Table of Contents: “...Introduction -- Outbreaks of Shiga toxin-related poisoning -- Structure of Shiga toxins and other...”
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12
Published 2022
Springer International Publishing
Table of Contents: “...Biophysics/Biochemistry-driven strategies for structure design in model multiphase foods...”
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13
Published 2008
American Chemical Society
Subjects: “...Cell receptors / Structure...”
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14
Published 1991
American Chemical Society
Subjects: “...Structure-Activity Relationship...”
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15
Published 1982
American Chemical Society
Subjects: “...Proteins / Metabolism / Structure...”
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16
Published 1989
American Chemical Society
Subjects: “...Tomato products / Structure...”
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17
Published 1995
American Chemical Society
Subjects: “...Molecular structure / Analysis...”
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18
Published 1993
American Chemical Society
Subjects: “...Structure-Activity Relationship...”
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19
Published 1991
American Chemical Society
Subjects: “...Surface active agents / Structure...”
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20
Published 1989
American Chemical Society
Subjects: “...Molecular Structure...”