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821

The art of making wines from fruits, flowers, and herbs; the native growth of Great-Britain and Ireland : Particularly of grapes, goos[ebe]rries, currants, rasberries, mulberries,...

by Graham, William
Published 1768

Printed by M. Mills, at St. Audeon's-A[rc]h

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822

The house-keeper's pocket-book and compleat family cook : Containing above seven hundred curious and uncommon receipts, in cookery, pastry, preserving, pickling, candying, collarin...

by Harrison, Sarah
Published 1743

printed for R. Ware, at the Bible and Son in Amen-Corner Warwick-lane

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823

Hints respecting the effects of tavern feasts

Published 1797

Printed by H. Fry, Finsbury Place

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824

By authority, new-invented Cork Jacket, for prevention of drowning : The great advantage these jackets have over every thing of the kind ever attempted before, has occasioned them...

Published 1790

Printer, No. 56, Borough High-Street

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825

Unto the Honourable the general meeting of the delegates of the landed interest of Scotland: the humble remonstrance and petition of a general meeting of the delegates, appointed b...

Published 1782

s.n

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826

DOeconomy in brewing : Concise instructions for brewing in private families. Calculated solely for the use of those who are desirous of brewing their own beer. Wherein is laid down...

by Ploughman, William
Published 1800

Printed for the author, By J.S. Hollins; sold also by W. Richardson, bookseller, Royal Exchange, London; Collins, Salisbury; Baker, Southampton; Long, Winchester; Rutter, Lymington; Donaldson, Portsmouth; Crutwell, Bath; Bulgin and Shepherd, Bristol; and all other booksellers

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827

At a court holden at Bridewell, 19 July, 1749. Ordered, that beeding for the patients in Bethlem shall be provided by the Steward at the following prices

Published 1749

s.n

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828

The ladies complete cookery; or, Family pocket companion, made plain and easy : Being the best collections of the choicest and least extravagant receipts in every branch of cookery...

by Wilson, Mary
Published 1770

Printed for the authoress, and sold by J. Roson, No. 54. St. Martins le Grand

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829

The Vermin-killer : Being a compleat and necessary family-book, shewing a ready way to destroy adders, badgers, birds of all sorts, earwigs, caterpillars, flies, fish, foxes, frogs...

Published 1755

Printed and sold by W. Owen, at Homer's Head, near Temple-Bar

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830

The young ladies school of arts : Containing a great variety of practical receipts, in gum-flowers filligree japanning shell-work gilding painting cosmetics jellies preserves cakes...

by Robertson, Hannah
Published 1770

Printed by Wal. Ruddiman Junior, for Mrs Robertson: sold by her, and by all the booksellers in Scotland and England

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831

English housewifery : Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; and how to prepare various sorts of soops, made-dishes, past...

by Moxon, Elizabeth
Published 1749

Printed by James Lister

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832

The Complete family-piece: and, country gentleman, and farmer's, best guide : In three parts. Part I. Containing, a very choice and valuable collection of near eight hundred well-e...

Published 1736

Printed: and sold by C. Rivington, at the Bible and Crown in St. Paul's Church-yard

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833

The Complete family-piece: and country gentleman, and farmer's best guide : In three parts. Part I. Containing, a very choice and valuable collection of the above one thousand we[l...

Published 1749

London: printed. Dublin: re-printed and sold by George Faulkner, in Essex-Street

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834

A new and easy method of cookery : Treating, I. Of gravies, soups, broths, &c. II. Of fish, and their sauces. III. To pot and make, hams, &c. IV. Of pies, pasties, &c. V. Of pickli...

by Cleland, Elizabeth
Published 1770

Printed for, and sold by R. Fleming and W. Gray, Booksellers

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835

The club: or, A grey cap for a green head; in a dialogue between father and son. In vino veritas

by Puckle, James
Published 1756

Printed by Tho. and Wal. Ruddimans, and sold by the booksellers in town

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836

Court cookery: or The compleat English cook : Containing the choice at newest receipts for making soops, pottages, fricasseys, harshes, farces, ragoos, cullises, sauces, forc'd-mea...

by Smith, Robert
Published 1724

printed for Pat. Dugan, on Cork-Hill, and W. Smith, in Dames-Street

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837

A treatise of all sorts of foods, both animal and vegetable: also of drinkables : Giving an account how to chuse the best sort of all kinds; of the good and bad effects they produc...

by Lémery, Louis
Published 1745

Printed for W. Innys, T. Longman and T. Shewell, in Paternoster-Row

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838

Observations and advices for the improvement of the manufacture of muscovado Sugar and Rum. First part. By Bryan Higgins, M.D

by Higgins, Bryan
Published 1797

Printed by Alexander Aikman, printed to the honourable the assembly

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839

The new, universal, and complete confectioner; being the whole art of confectionary made perfectly plain and easy : Containing a full account of all the various methods of preservi...

by Price, Elizabeth
Published 1785

Printed for A. Hocc, at the King's Arms, No. 16, Paternoster Row

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840

A father's instructions to his children: consisting of tales, fables, and reflections; designed to promote the love of virtue, a taste for knowledge, and an early acquaintance with...

by Percival, Thomas
Published 1778

Printed for Caleb Jenkin, No. 58, Dame Street, and J. Beatty, No. 32, Skinner Row

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