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author_facet:"National Academies of Sciences, Engineering, and Medicine (U.S.) Food Forum"
dewey-ones:"610 - Medicine & health"
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1
Nutrigenomics and the future of nutrition : proceedings of a workshop--in brief
by
Pray, Leslie A.
Published 2018
National Academies Press (US)
Subjects:
“
...
United
States...
”
Read Now
2
Nutrigenomics and the future of nutrition : proceedings of a workshop--in brief
by
Pray, Leslie A.
Published 2018
National Academies Press (US)
Subjects:
“
...
United
States...
”
Read Now
3
Nutrigenomics and the future of nutrition : proceedings of a workshop
by
Pray, Leslie A.
Published 2018
The National Academies Press
Subjects:
“
...
United
States...
”
Read Now
4
Sustainable diets, food, and nutrition : proceedings of a workshop
by
Pray, Leslie A.
Published 2019
The National Academies Press
Subjects:
“
...
United
States...
”
Read Now
5
Sustainable diets, food, and nutrition : proceedings of a workshop--in brief
by
Pray, Leslie A.
Published 2018
The National Academies Press
Subjects:
“
...
United
States...
”
Read Now
6
Nutrition across the lifespan for healthy aging : proceedings of a workshop--in brief
by
Pray, Leslie A.
Published 2016
National Academies Press
Subjects:
“
...
United
States...
”
Read Now
7
Nutrition across the lifespan for healthy aging : proceedings of a workshop--in brief
by
Pray, Leslie A.
Published 2016
National Academies Press
Subjects:
“
...
United
States...
”
Read Now
8
Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior?
by
Pray, Leslie A.
Published 2015
National Academies Press
Subjects:
“
...
United
States...
”
Read Now
9
Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary
by
Pray, Leslie A.
Published 2016
the National Academies Press
Subjects:
“
...
United
States...
”
Call Number:
GT2850
Read Now
10
Nutrition across the lifespan for healthy aging : proceedings of a workshop
by
Pray, Leslie A.
Published 2017
the National Academies Press
Subjects:
“
...
United
States...
”
Call Number:
TX361.A3
Read Now
11
Innovations in the food system : exploring the future of food : proceedings of a workshop
by
Maitin-Shepard, Melissa
Published 2020
The National Academies Press
Subjects:
“
...
United
States...
”
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Author: National Academies of Sciences, Engineering, and Medicine (U.S.) Food Forum
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Classification: 610 - Medicine & health
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610 - Medicine & health
612 - Human physiology
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380 - Commerce, communications & transportation
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370 - Education
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394 - General customs
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658 - General management
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Language
English
11
Collection
National Center for Biotechnology Information
11
Author
National Academies of Sciences, Engineering, and Medicine (U.S.) Food Forum
Pray, Leslie A.
10
Nutrigenomics and the Future of Nutrition (Workshop) (2017, Washington, D.C.)
3
Nutrition Across the Lifespan for Healthy Aging (Workshop) (2016, Washington, D.C.)
3
Food Literacy: How do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior (Workshop) (2015, Washington, D.C.)
2
Sustainable Diets, Food, and Nutrition (Workshop) (2018, Washington, D.C.)
2
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Innovations in the Food System: Shaping the Future of Food (Workshop) (2019, Washington, DC)
1
Maitin-Shepard, Melissa
1
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