MPG.eBooks - Search Results - "Nutritional Physiological Phenomena"

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1

Use of sugars and other carbohydrates in the food industry : a collection of papers comprising the Symposium on the Use of Sugars and Other Carbohydrates in the Food Industry, pres...

Published 1955

American Chemical Society

Subjects: “...Infant Nutritional Physiological Phenomena...”

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2

Ascorbic acid : chemistry, metabolism, and uses : based on a symposium sponsored by the Division of Carbohydrate Chemistry at the Second Chemical Congress of the North American Con...

Published 1982

American Chemical Society

Subjects: “...Animal Nutritional Physiological Phenomena...”

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3

Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th me...

Published 1975

American Chemical Society

Subjects: “...Nutritional Physiological Phenomena...”

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4

The Maillard reaction in foods and nutrition

Published 1983

American Chemical Society

Subjects: “...Nutritional Physiological Phenomena...”