Strategies to limit sugar-sweetened beverage consumption in young children proceedings of a workshop
On June 21-22, 2017, the National Academies of Sciences, Engineering, and Medicine's Food and Nutrition Board convened a workshop in Washington, DC, to explore the range of policies and programs that exist at the federal, state, tribal, and local levels to limit sugar-sweetened beverage consump...
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| Corporate Authors: | , |
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| Format: | eBook |
| Language: | English |
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Washington, DC
National Academies Press
2017, [2017]
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| Collection: | National Center for Biotechnology Information - Collection details see MPG.ReNa |
| Summary: | On June 21-22, 2017, the National Academies of Sciences, Engineering, and Medicine's Food and Nutrition Board convened a workshop in Washington, DC, to explore the range of policies and programs that exist at the federal, state, tribal, and local levels to limit sugar-sweetened beverage consumption in children birth to 5 years of age. Topics examined over the course of the 1.5-day workshop included prevalence and trends in beverage intake among young children; beverage intake guidelines applicable to the age range of interest; challenges and opportunities of influencing beverage consumption; the role of industry in beverage intake; and knowledge gaps and research needs. This publication summarizes the presentations and discussions from the workshop |
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| Physical Description: | 1 PDF file (xiv, 116 pages) illustrations |
| ISBN: | 9780309466325 0309466326 |