The theory and practice of brewing illustrated containing the chemistry, history, and right application of all brewing ingredients and products ... also, many new practical observations on brewing London and Dublin porter, East India pale ale, export stout, &c. &c
Main Author: | |
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Format: | eBook |
Language: | English |
Published: |
London
Sold by the author
1846, 1846
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Edition: | 2nd ed |
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Online Access: | |
Collection: | Making of the Modern World - Collection details see MPG.ReNa |
Item Description: | Goldsmiths'-Kress no. 34611. - Includes index. - OCLC, 18591730. - Reproduction of original from Goldsmiths' Library, University of London |
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Physical Description: | x, 591 p |
Format: | Full text online |