Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages
Main Author: | |
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Format: | eBook |
Language: | English |
Published: |
Oxford ; New York
Berg
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Subjects: | |
Online Access: | |
Collection: | Netlibrary - Collection details see MPG.ReNa |
Item Description: | Includes bibliographical references and index |
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Physical Description: | xi, 223 p. ill 24 cm |
ISBN: | 0-585-43660-6 |