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61
Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis
by
Asuero, Agustín G.
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
Read Now
62
Horticultural Crop Response to Different Environmental and Nutritional Stress
by
Marino, Stefano
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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63
Marine Carotenoids
by
Sugawara, Tatsuya
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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64
Potential Health Benefits of Fruits and Vegetables II
by
Mazzoni, Luca
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
Read Now
65
Bioactive Compounds from Natural Products: Separation, Characterization and Applications
by
Vamanu, Emanuel
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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66
Crop Adaptation to Elevated CO2 and Temperature
by
Bunce, James
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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67
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
by
Donno, Dario
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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68
Bioactives and Functional Ingredients in Foods
by
Pacifico, Severina
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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69
Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products
by
Cano-Lamadrid, Marina
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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70
Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Green, Red and Flowering Plants
by
El-Nakhel, Christophe
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
Read Now
71
Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods
by
Del Nobile, Matteo
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...total
carotenoids
...
”
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72
Marine Anti-inflammatory Agents
by
Talero, Elena
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
Read Now
73
Animal Nutrition and Welfare in Sustainable Production Systems
by
Puvača, Nikola
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoid
deposition efficiency...
”
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74
Seaweeds Secondary Metabolites: Successes in and/or Probable Therapeutic Applications
by
Pinto, Diana Cláudia
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
Read Now
75
Functional Foods as a New Therapeutic Strategy
by
Cruz-Chamorro, Ivan
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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76
Dietary Intake and Chronic Disease Prevention
by
Noce, Annalisa
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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77
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty
by
Morikawa, Toshio
Published 2022
Subjects:
“
...
carotenoids
...
”
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78
Nutrition and Eye Health
by
Downie, Laura
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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79
New Traits of Agriculture/Food Quality Interface
by
Durazzo, Alessandra
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
Read Now
80
Perspectives and Challenges in Doctoral Research Selected Papers from the 9th Edition of the Scientific Conference of the Doctoral Schools from the "Dunărea de Jos" University of G...
by
Rusu, Eugen
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
carotenoids
...
”
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128
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