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food choices » food choice, food prices
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1
Published 2007
Springer New York
Table of Contents: “... and Willingness to Pay for Organic Beef -- The US Consumer Perspective on Organic Foods -- Recent Developments...”
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2
by Yamoah, Fred Amofa
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects: “...Short Food Supply Chains...”
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3
by Guiné, Raquel P. F.
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects: “...food choices...”
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4
by Popp, József H.c.
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects: “...Food & society / bicssc...”
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5
by Skalkos, Dimitris
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects: “...food choice motives (FCM)...”
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6
Published 2018
Cambridge University Press
Subjects: “...Food chains (Ecology)...”
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7
by Ashurst, Philip R., Dennis, M.J.
Published 1996
Springer US
Table of Contents: “...1. An introduction to food authentication -- 1.1 The issue of authenticity -- 1.2 The significance...”
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8
by Belgrano, Andrea
Published 2005
Oxford University Press
Subjects: “...Food chains (Ecology)...”
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9
by Park, Young-Seuk
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects: “...food chain...”
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10
Published 2010
Springer Netherlands
Table of Contents: “...Food Chain Security Pilot Study: Findings and Recommendations -- Food Chain Security...”
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11
Published 1988
Springer London
Table of Contents: “.... Radionuclides in the Food Chain -- Glossary Words...”
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12
Published 2015
Springer Nature Singapore
Table of Contents: “... in Sustainable Agricultural Systems -- Chapter 28: Japanese Consumers' Altruistic Attitude and Food Choice: Two...”
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13
by Bagherzadeh, Morvarid
Published 2014
OECD Publishing
Subjects: “...Agriculture and Food...”
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14
Published 2024
Springer Nature Switzerland
Table of Contents: “... Friendly Food Choices: An Overview of Contemporary Issues -- Sustainable Water Resources Management based...”
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15
by Cagliano, Raffaella
Published 2016
Emerald
Table of Contents: “...The challenge of sustainable innovation in agri-food supply chains / Raffaella Cagliano...”
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16
by Meixner, Oliver
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects: “...spontaneous choice...”
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17
by Martini, Daniela
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects: “...food choices...”
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18
by Townsend, Robert
Published 2018
The World Bank
“...Current levels of investment in agricultural value chains are insufficient to achieve key...”
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19
by Boccaletti, Stefano
Published 2008
OECD Publishing
“... effects of their food consumption choices. The decision to purchase ERPs should reduce negative...”
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20
by MacFie, H.J.H., Meiselman, Herbert L.
Published 1996
Springer US
Table of Contents: “... the marketing mix -- 7.5 Consumer orientation in marketing -- 7.6 Food choice behaviour in affluent societies...”