MPG.eBooks - Search Results - "Magnetism"

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1

Fungal polysaccharides : based on a symposium

Published 1980

American Chemical Society

Subjects: “...Proton magnetic resonance spectroscopy...”

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2

Citrus limonoids : functional chemicals in agriculture and foods

Published 2000

American Chemical Society

Subjects: “...Nuclear magnetic resonance spectroscopy...”

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3

Instrumental methods for the analysis and identification of bioactive molecules

Published 2014

American Chemical Society

Subjects: “...Nuclear magnetic resonance spectroscopy...”

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4

Molecular modeling : from virtual tools to real problems

Published 1994

American Chemical Society

Subjects: “...Nuclear magnetic resonance spectroscopy...”

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5

Flavor and lipid chemistry of seafoods

Published 1997

American Chemical Society

Subjects: “...Nuclear magnetic resonance...”

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6

Physical methods in food analysis

Published 2013

American Chemical Society

Subjects: “...Magnetic Resonance Spectroscopy...”

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7

Progress in authentication of food and wine

Published 2011

American Chemical Society

Subjects: “...Magnetic Resonance Spectroscopy...”

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8

Advances in plant phenolics : from chemistry to human health

Published 2018

American Chemical Society

Subjects: “...Magnetic Resonance Spectroscopy...”

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9

Natural flavors and fragrances : chemistry, analysis, and production

Published 2005

American Chemical Society

Subjects: “...Magnetic Resonance Spectroscopy...”