MPG.eBooks - Search Results - "Cookery, English"

101

Dr. Anthony's secrets discover'd: or, A sea-cook on board a man of war

Published 1727

s.n

Subjects: “...Cookery, English / Early works to 1800...”

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102

Incomparable varieties: or, A Cabinet of secrets unlock'd, by the key of experience : The second edition, with large additions. Containing, the true recipes of many excellent prepa...

by Eldridge, Thomas
Published 1740

Printed for Tho. Eldridge, in St. Gregory's Church-yard, Norwich

Subjects: “...Cookery, English / Early works to 1800...”

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103

Cookery, and pastry. As taught and practised by Mrs. Maciver, teacher of those arts in Edinburgh

by MacIver, Susanna
Published 1777

Printed for the author; and sold by her, at her house, Stephen Law's close, back of the City-guard

Subjects: “...Cookery, English / Early works to 1800...”

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104

Court cookery: or The compleat English cook : Containing the choice at newest receipts for making soops, pottages, fricasseys, harshes, farces, ragoos, cullises, sauces, forc'd-mea...

by Smith, Robert
Published 1724

printed for Pat. Dugan, on Cork-Hill, and W. Smith, in Dames-Street

Subjects: “...Cookery, English / Early works to 1800...”

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105

The complete cook : Teaching the art of cookery in all its branches; and to spread a table, in a useful, substantial and splendid manner, at all seasons in the year. With practical...

by Jenks, James
Published 1769

printed by J. Potts, in Dame-Street, and J. Williams, in Skinner-Row

Subjects: “...Cookery, English / Early works to 1800...”

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106

The cottage cook; or, Mrs. Jones's cheap dishes. Shewing the way to do much good with little money

by More, Hannah
Published 1792

Sold by William Watson, No. 7, Chapel-street printer to the Cheap Repository for Religious and Moral Tracts, and by the booksellers, chapman and hawkers, in town and country

Subjects: “...Cookery, English / Early works to 1800...”

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107

The cottage cook; or, Mrs. Jones's cheap dishes: shewing the way to do much good with little money

by More, Hannah
Published 1795

Sold by J. Evans and Co. (printers to the Cheap Repository for Moral and Religious Tracts,) No. 41 and 42, Long-Lane, West-Smithfield, and J. Hatchabd, No. 173, Piccadilly, London; by S. Hazard, Bath; and by all booksellers, Newsmen and Hawkers in town and country

Subjects: “...Cookery, English / Early works to 1800...”

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108

Court cookery: or, The compleat English cook : Containing the choicest and newest receipts for making making soops, pottages, fricasseys, harshes, farces, ragoo's, cullises, sauses...

by Smith, Robert
Published 1725

Printed for T. Wotton, at the Three-Daggers in Fleet-Street

Subjects: “...Cookery, English / Early works to 1800...”

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109

The cottage cook; or Mrs. Jones's cheap dishes: shewing the way to do much good with little money

by More, Hannah
Published 1795

Sold by J. Evans and Col (printer to the Cheap Repository for Moral and Religious Tracts,) No. 41 and 42, Long-Lane, West-Smithfield, and J. Hatchard, No. 190, Piccadilly, London; by S. Hazard, Bath; and by all booksellers, newsmen and hawkers in town and country

Subjects: “...Cookery, English / Early works to 1800...”

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110

The cottage cook; or, Mrs. Jones's cheap dishes: shewing the way to do much good with little money

by More, Hannah
Published 1795

Sold by J. Evans and Co. (printers to the Cheap Repository for Moral and Religious Tracts,) No. 41 and 42, Long-Lane, West-Smithfield, and J. Hatchard, No. 173, Piccadilly, London. By S. Hazard. Bath; and by all booksellers, Newsmen, and Hawkers, in town and country

Subjects: “...Cookery, English / Early works to 1800...”

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111

The guide to preferment : Or; Powell's complete book of cookery, containing, the newest and best receipts in cookery, for roasting, boiling, broiling, frying, fricaseys, hashing, s...

by Powell, B.
Published 1785

Thomas Bailey, printer

Subjects: “...Cookery, English / Early works to 1800...”

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112

Cookery, and pastry. As taught and practised by Mrs. Maciver, teacher of those arts in Edinburgh

by MacIver, Susanna
Published 1774

Printed for the author; and sold by her, at her house, Stephen Law's close, back of the City-guard; and by W. Drummond, W. Gray, C. Elliot, and other booksellers

Subjects: “...Cookery, English / Early works to 1800...”

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113

The experienced English housekeeper : for the use and ease of ladies, housekeepers, cooks, &c. Wrote purely from practice, And dedicated to the Hon. Lady Elizabeth Warburton, Whom...

by Raffald, Elizabeth
Published 1775

printed for the author, and sold by R. Baldwin, No. 47, in Pater-Noster-Row

Subjects: “...Cookery, English / Early works to 1800...”

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114

The modern cook : and frugal housewife's compleat guide to every branch in displaying her table to the greatest advantage, viz. The Judgment of Meat at Market; With Directions for...

by Spencer, E.
Published 1782

printed for the author

Subjects: “...Cookery, English / Early works to 1800...”

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115

English housewifery : exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made-Dishes, Past...

by Moxon, Elizabeth
Published 1785

printed by Thomas Wright, for William Fawdington; and sold by Scatcherd and Whitaker , Ave-Mary Lane ; William Bent, Pater-Noster-Row, London ; and by most Booksellers in Great Britain

Subjects: “...Cookery, English...”

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116

The experienced English housekeeper : for the use and ease of ladies, housekeepers, cooks, &c. Written purely from Practice, Dedicated To The Hon. Lady Elizabeth Warburton, Whom th...

by Raffald, Elizabeth
Published 1788

printed for A. Millar, W. Law, and R. Carter

Subjects: “...Cookery, English / Early works to 1800...”

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117

The modern cook : containing, instructions for preparing and ordering public entertainments for the tables of princes, Ambassadors, Noblemen, and Magistrates. As also, The least Ex...

by La Chapelle, Vincent
Published 1744

printed for Thomas Osborne, in Gray's-Inn

Subjects: “...Cookery, English...”

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118

England's newest way in all sorts of cookery : pastry, and all pickles that are fit to be used. Adorned with copper plates, setting forth the manner of placing dishes upon tables;...

by Howard, Henry
Published 1726

printed for J. Knapton, R. Knaplock, J. and B. Sprint, D. Midwinter, B. Lintot, A. Bettesworth, W. and J. Innys, J. Osborn, R. Robinson and A. Ward

Subjects: “...Cookery, English...”

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119

English housewifery : exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soops, Made Dishes, Past...

by Moxon, Elizabeth
Published 1790

printed by Thomas Wright, for J. Binns, and W. Fawdington, Leeds; Wilson, Spence and Mawman, York; and sold by Scatcherd and Whitaker, Ave-Maria-Lane, and William Bent, Paternoster-Row, London; and by most Booksellers in Great-Britain

Subjects: “...Cookery, English...”

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120

The practice of modern cookery; adapted to families of distinction, as well as to those of the middling ranks of life. To which is added, a glossary explaining the Terms of Art. By...

by Dalrymple, George
Published 1781

printed for the author; sold by C. Elliot, Edinburgh; and T. Longman, London

Subjects: “...Cookery, English...”

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