1 Table of Contents: “...Introduction, Types of Diary Products, HACCP, Legislation, Contacts, Appendix: Pathogen Profile...”

2 Table of Contents: “...Introduction-- Types of Meat Products-- HACCP-- Legislation-- Contacts-- Appendix: Pathogen Profile...”

3 Table of Contents: “...Fish and Shellfish Products-- Fish and Shellfish Toxins-- HACCP-- Legislation-- Contacts-- Appendix...”

4 “... materials and to the performance of all types of bonded structures. This book guides the reader through...”

5 “... of companies, with full contact details, including European divisions and agents. The products listed...”

6 “..., Practical Laboratory Skills, is also available. Contact Sales and Customer Care for details...”

7 Table of Contents: “...: Contaminants from food contact materials-- Chapter 18: Environmental contaminants-- Chapter 19: Veterinary...”

8 “...This book pursues possible strategies for synthesising mainly organic compounds, particularly those...”

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10 Table of Contents: “...-- Contact angles and line tension-- Kinetics of CO2 gas adsorption using the QCM-- Conclusions...”

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