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1
by Fu, Linglin, Cherayil, Bobby J., Shi, Haining, Wang, Yanbo
Published 2019
Springer Nature Singapore
Table of Contents: “...Overview of food allergy and gut mucosal immunity -- Species and structure of food allergens...”
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2
Published 2017
Humana
Table of Contents: “...Overview of the Commonly used Methods for Food Allergens -- Allergen Extraction and Purification...”
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3
Published 2024
Humana
Table of Contents: “...Food Allergens of Plant and Animal Origin: Classification, Characteristics, and Properties...”
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4
by Beermann, Christopher
Published 2023
Springer International Publishing
Subjects: “...Food Science...”
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5
Published 1977
Springer US
Table of Contents: “.... Deficiencies of Traditional Learning Theories -- 2. Neoevolutionary Learning Theories -- 3. Food Aversion...”
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6
Published 2002
American Chemical Society
Subjects: “...Food / Analysis...”
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7
Published 2022
Springer Nature Singapore
Table of Contents: “... of nutraceuticals and functional foods -- Chapter 3. Immunoregulatory bioactive phytoconstituents- recent trends...”
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8
by Sánchez, Glòria
Published 2013
Springer New York
Table of Contents: “... and Recommendations -- Vaccination.- Analytical methods for HAV detection in food.- HAV extraction from food...”
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9
by Emerton, Victoria
Published 2009
Royal Society of Chemistry
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10
by Wilcox, Claire E.
Published 2021
Springer International Publishing
Table of Contents: “.... Binge-Related Eating Disorders (Binge Eating Disorder and Bulimia Nervosa) -- Part II: Can The Food...”
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11
Published 1992
Springer London
Table of Contents: “.... Physico-chemical Properties of Food Plant Cell Walls -- 3. Physico-chemical Properties of Food...”
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12
Published 1993
American Chemical Society
Subjects: “...Food Analysis...”
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13
Published 1994
American Chemical Society
Subjects: “...Food Analysis...”
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14
Published 2005
Springer Japan
“... (vCJD) in the United Kingdom. In 2004, the International Symposium of Prion Diseases for Food and Drug...”
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15
Published 2011
Springer New York
Subjects: “...Food—Biotechnology...”
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16
Published 2016
Springer International Publishing
Subjects: “...Food Science...”
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17
Published 2016
Springer International Publishing
Subjects: “...Food Science...”
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18
Published 2011
Springer US
Subjects: “...Food Science...”
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19 Table of Contents: “... -- Hepatitis E Virus: Food-related Issues -- Conclusions -- References .                       ...”
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20
Published 1999
Steinkopff
Subjects: “...Food Science...”