MPG.eBooks - Search Results

1

Geographical Indication and Global Agri-Food : Development and Democratization

by Bonanno, Alessandro
Published 2020

Taylor & Francis

Subjects: “...Society & culture: general / bicssc...”

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2

The agroecological transition of agricultural systems in the Global South

by Côte, François-Xavier
Published 2019

éditions Quae

Subjects: “...culture system...”

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3

Pesticides

by Charbonnier, Edwige
Published 2015

éditions Quae

Subjects: “...culture system...”

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4

La transition agro-écologique des agricultures du Sud

by Côte, François-Xavier
Published 2019

éditions Quae

Subjects: “...culture system...”

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5

Une agronomie pour le XXIe siècle

by Richard, Guy
Published 2018

éditions Quae

Subjects: “...culture system...”

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6

Biomaterial-Assisted 3D In Vitro Tumor Models: From Organoid towards Cancer Tissue Engineering Approaches

by Danti, Serena
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...3D culture...”

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7

Sorgsame Landwirtschaft : Resiliente Praktiken im Ökologischen Landbau

by Heistinger, Andrea
Published 2022

transcript Verlag

Subjects: “...Social and cultural anthropology / bicssc...”

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8

Tangible and Intangible Heritage in the Age of Globalisation

by Makhloufi, Lilia
Published 2024

Open Book Publishers

Subjects: “... Social and cultural anthropology...”

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9

Enhancing Security, Sustainability and Resilience in Energy, Food and Water

by Sojamo, Suvi
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food culture...”

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10

The New American Farmer : Immigration, Race, and the Struggle for Sustainability

by Minkoff-Zern, Laura-Anne
Published 2019

The MIT Press

Subjects: “...food culture...”

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11

Gender, Food and COVID-19 : Global Stories of Harm and Hope

by Castellanos, Paige
Published 2022

Taylor & Francis

Subjects: “...Cultural studies: food and society...”

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12

True Cost Accounting for Food : Balancing the Scale

by Gemmill-Herren, Barbara
Published 2021

Taylor & Francis

Subjects: “...Cultural studies: food and society...”

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13

Advanced Greenhouse Horticulture : New Technologies and Cultivation Practices

by Koukounaras, Athanasios
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...soilless culture...”

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14

Designing Sustainable Working Lives and Environments : Work, Health and Leadership in Theory and Practice

by Nilsson, Kerstin
Published 2024

Taylor & Francis

Subjects: “...thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social...”

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15

Research Journeys to Net Zero : Current and Future Leaders

by Sung, Kyungeun
Published 2024

Taylor & Francis

Subjects: “...thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups...”

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16

Optimizing Plant Water Use Efficiency for a Sustainable Environment

by Garcia Tejero, Ivan Francisco
Published 2022

Subjects: “...in vitro culture...”

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17

Sustainable Food Consumption Practices: Insights into Consumer Experience

by Migliore, Giuseppina
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...cultural experience...”

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18

Business Model-the Perspective of Systems Thinking and Innovation

by Henten, Anders Hansen
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...cultural heritage...”

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19

Mobile Mapping Technologies

by Chiang, Kai-Wei
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...cultural heritage...”

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20

Towards More Sustainable Food Systems

by Kusch-Brandt, Sigrid
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...cultural practices...”

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