1 Subjects: “...quinoa protein...”

2 Subjects: “...protein...”

3 Subjects: “...plant proteins...”

4 Subjects: “...pea protein concentrate...”

5 Subjects: “...protein...”

6 Subjects: “...recombinant proteins...”

7 Subjects: “...milk proteins...”

8 Subjects: “...alternative protein...”

9 Subjects: “...animal and plant proteins...”

10 Subjects: “...plant protein...”

11 Subjects: “...plant-based proteins...”

12 Subjects: “...protein...”

13 Subjects: “...protein...”

14 Subjects: “...protein...”

15 Subjects: “...protein tyrosine phosphatases (PTPs)...”

16 Subjects: “...protein...”

17 Subjects: “...sunflower protein concentrate...”

18 Subjects: “...proteins...”

19 “... such as proteinaceous thiol members such as thioredoxin, glutaredoxin, and peroxiredoxin proteins, and key soluble redox...”

20 “... substitutability of plant protein sources (e.g., soymeal) for fishmeal in aquaculture production....”