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author_facet:"Chamberlayne, John"
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The natural history of coffee, thee, chocolate, tobacco, in four several sections : with a tract of elder and juniper-berries, shewing how useful they may be in our coffee-houses
by
Chamberlayne, John
Published 1682
Printed for Christopher Wilkinson
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The manner of making of coffee, tea, and chocolate : as it is used in most parts of Europe, Asia, Africa, and America
by
Dufour, Philippe Sylvestre
Published 1685
Printed for William Crook
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320 - Political science
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330 - Economics
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Making of the Modern World
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Author
Chamberlayne, John
Colmenero de Ledesma, Antonio
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Dufour, Philippe Sylvestre
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