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author_facet:"American Chemical Society Division of Agricultural and Food Chemistry"
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1
Isopentenoids and other natural products : evolution and function
Published 1994
American Chemical Society
Call Number:
QP752.T47
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2
Supercritical fluid extraction and chromatography : techniques and applications
Published 1988
American Chemical Society
Call Number:
QD79.C45
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3
Food and packaging interactions
Published 1988
American Chemical Society
Call Number:
TP374
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4
Lipids in food flavors
Published 1994
American Chemical Society
Call Number:
TP372.5
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5
Molecular modeling : from virtual tools to real problems
Published 1994
American Chemical Society
Call Number:
QP517.M3
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Author: American Chemical Society Division of Agricultural and Food Chemistry
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Classification
664 - Food technology
2
543 - Analytical chemistry
1
547 - Organic chemistry
1
574 - [Unassigned]
1
Language
English
5
Collection
ACS Symposium Series
5
Author
American Chemical Society Division of Agricultural and Food Chemistry
American Chemical Society Meeting ( 1993, Denver, Colorado)
3
American Chemical Society Meeting ( 1987, Denver, Colorado)
2
Charpentier, Bonnie A.
1
Hartman, Thomas G.
1
Ho, Chi-Tang
1
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Hotchkiss, Joseph H.
1
Kumosinski, Thomas F.
1
Liebman, Michael N.
1
Nes, W. David
1
Sevenants, Michael R.
1
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