Physical Modifications of Starch

This book provides comprehensive information on starch modification using physical approaches – a field that has attracted increasing interest in recent years due to the fact that it is no longer desirable to label starch a modified. The required functionalities can be conveniently achieved by physi...

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Bibliographic Details
Other Authors: Sui, Zhongquan (Editor), Kong, Xiangli (Editor)
Format: eBook
Language:English
Published: Singapore Springer Nature Singapore 2023, 2023
Edition:2nd ed. 2023
Subjects:
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
Table of Contents:
  • Molecular Structure of Starch
  • Granular Structure of Starch
  • Physicochemical Properties of Starch
  • Heat-Moisture Treatment of Starch
  • Annealing
  • Pre-gelatinized Modification of Starch
  • Gamma Irradiation of Starch
  • Microwave Treatment
  • Ultrahigh Pressure Treatment
  • Ultrasonic Treatment
  • Milling Process of Starch
  • Dry heating
  • Pulsed electric fields
  • Physical Treatments that Produce Chemical Changes