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230607 ||| eng |
| 020 |
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|a 9780841297753
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| 050 |
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4 |
|a SB379.M44
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| 100 |
1 |
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|a Patil, Bhimanagouda S.
|e [editor]
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| 245 |
0 |
0 |
|a Melon breeding and genetics
|b developments in food quality & safety
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| 260 |
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|a Washington, DC
|b American Chemical Society
|c 2022, 2022
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| 300 |
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|a 191 pages
|b illustrations
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| 505 |
0 |
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|a Includes bibliographical references and index
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| 653 |
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|a Melons / Varieties
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| 653 |
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|a Melons / Breeding
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| 653 |
|
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|a Melons / Genetics
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| 700 |
1 |
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|a Dhowlaghar, Nitin
|e [editor]
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| 700 |
1 |
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|a Singh, Jashbir
|e [editor]
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| 700 |
1 |
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|a Pillai, Syamkumar S.
|e [editor]
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| 710 |
2 |
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|a American Chemical Society
|b Division of Agricultural and Food Chemistry, Inc
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
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|b ACS
|a ACS Symposium Series
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| 490 |
0 |
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|a ACS symposium series
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| 500 |
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|a Distributed in print by Oxford University Press
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| 024 |
8 |
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|a 10.1021/bk-2022-1415
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| 856 |
4 |
0 |
|u http://dx.doi.org/10.1021/bk-2022-1415
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 635.61
|