Ethanol and education alcohol as a theme for teaching chemistry

Bibliographic Details
Corporate Author: American Chemical Society Division of Chemical Education
Other Authors: Barth, Roger (Editor), Benvenuto, Mark A. (Editor)
Format: eBook
Language:English
Published: Washington, DC American Chemical Society 2015, 2015
Series:ACS symposium series
Subjects:
Online Access:
Collection: ACS Symposium Series - Collection details see MPG.ReNa
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100 1 |a Barth, Roger  |e [editor] 
245 0 0 |a Ethanol and education  |b alcohol as a theme for teaching chemistry  |c Roger Barth, editor, West Chester University, West Chester, Pennsylvania, Mark A. Benvenuto, editor, University of Detroit Mercy, Detroit, Michigan ; sponsored by the ACS Division of Chemical Education 
260 |a Washington, DC  |b American Chemical Society  |c 2015, 2015 
300 |a 226 pages  |b illustrations 
505 0 |a Includes bibliographical references and index 
653 |a Ethanol / Study and teaching 
653 |a Nonprescription Drugs / history 
653 |a Brewing industry / Analysis 
653 |a Fermentation 
653 |a Ethanol / chemistry 
653 |a Nuclear magnetic resonance spectroscopy / Utilization / Research 
653 |a Chemistry, Analytic / education 
653 |a Disulfiram / Research 
653 |a Alcoholism / Treatment / Research 
653 |a SCIENCE / Study & Teaching / bisacsh 
653 |a Patent medicines / Analysis 
653 |a Alcohols 
653 |a Chemistry, Analytic / Study and teaching 
653 |a Wine and wine making / Study and teaching 
653 |a Brewing / Study and teaching 
653 |a Vitus / chemistry 
653 |a Magnetic Resonance Spectroscopy 
653 |a Chemistry, Analytic / Technique 
653 |a Biochemistry 
653 |a Vodka / Analysis 
653 |a Chemicals / Composition / Analysis 
653 |a Biochemistry / history 
653 |a Alcoholic Beverages 
653 |a SCIENCE / Chemistry / Analytic / bisacsh 
653 |a Disulfiram / metabolism 
653 |a Beer / Study and teaching 
653 |a Wine / analysis 
653 |a Fermentation / Analysis / Research 
653 |a Chemistry, Analytic / Quantitative / Study and teaching 
653 |a Chemistry / Study and teaching 
653 |a Alcoholic Beverages / adverse effects 
653 |a Process-oriented guided inquiry learning / Utilization 
653 |a Beer 
653 |a Alcoholism / drug therapy 
653 |a Chemistry / education 
653 |a Learning 
700 1 |a Benvenuto, Mark A.  |e [editor] 
710 2 |a American Chemical Society  |b Division of Chemical Education 
041 0 7 |a eng  |2 ISO 639-2 
989 |b ACS  |a ACS Symposium Series 
490 0 |a ACS symposium series 
500 |a Distributed in print by Oxford University Press 
856 4 0 |u https://pubs.acs.org/doi/book/10.1021/bk-2015-1189  |x Verlag  |3 Volltext 
082 0 |a 540.71