Food and the mid-level farm renewing an agriculture of the middle
Discussing strategies for reviving an 'agriculture in the middle' and creating a food system that works for midsize farms and ranches, this book considers the ways midsize farms can regain vitality by scaling up aspects of small farms' operations to connect with consumers and develop...
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
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Cambridge, Mass.
MIT
2008
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| Series: | Food, health, and the environment
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| Subjects: | |
| Online Access: | |
| Collection: | MIT Press eBook Archive - Collection details see MPG.ReNa |
| Summary: | Discussing strategies for reviving an 'agriculture in the middle' and creating a food system that works for midsize farms and ranches, this book considers the ways midsize farms can regain vitality by scaling up aspects of small farms' operations to connect with consumers and develop food supply chains that preserve farmer identity |
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| Physical Description: | xvii, 296 pages illustrations, maps |
| ISBN: | 1435651863 9780262278751 9781435651869 0262278758 |