La tecnología en la industria alimentaria mexicana diagnóstico y procesos de incorporación

Bibliographic Details
Main Authors: Ungar, Kurt, Brachet de Márquez, Viviane (Author)
Format: eBook
Language:Spanish
Published: México El Colegio de México 1981, 1981
Edition:Primera edición
Subjects:
Online Access:
Collection: JSTOR Open Access Books - Collection details see MPG.ReNa
Description
Item Description:Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002
Physical Description:v, 137 pages
ISBN:9681201310
9789681201319