La tecnología en la industria alimentaria mexicana diagnóstico y procesos de incorporación
| Main Authors: | , |
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| Format: | eBook |
| Language: | Spanish |
| Published: |
México
El Colegio de México
1981, 1981
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| Edition: | Primera edición |
| Subjects: | |
| Online Access: | |
| Collection: | JSTOR Open Access Books - Collection details see MPG.ReNa |
| Item Description: | Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002 |
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| Physical Description: | v, 137 pages |
| ISBN: | 9681201310 9789681201319 |