National survey data on food consumption : uses and recommendations

In response to a request of the Human Nutrition Information Service of the U.S. Department of Agriculture, a committee was established under the auspices of the Food and Nutrition Board of the National Research Council's Commission on Life Sciences to review the uses of the Nationwide Food Cons...

Full description

Corporate Author: National Research Council (U.S.) Coordinating Committee on Evaluation of Food Consumption Surveys
Format: eBook
Published: Washington, D.C. National Academies Press 1984, 1984
Online Access:
Collection: National Center for Biotechnology Information - Collection details see MPG.ReNa
Table of Contents:
  • Includes bibliographical references