The compleat confectioner or, the art of candying and preserving in its utmost perfection. By the lates[sic] Mris. [sic] Eales, ... The fifth edition. To which is added, a second part: containing a curious collection of receipts in cookery, pickling, family physick, &c

Main Author: Eales, Mary
Format: eBook
Language:English
Published: London printed for C. Hitch, and A. Millar; and sold by Gideon Crawfurd, Edinburgh 1753, 1753
Subjects:
Online Access:
Collection: Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa
Item Description:English Short Title Catalog, T134340. - Reproduction of original from British Library. - The first part is a reissue with cancel titlepage of the 1733 edition, which was entitled: Mrs. Mary Eales's receipts'. - The second part entitled: 'A curious collection of receipts in cookery, .. ' has a separate titlepage, pagination and register, and is a reissue with a different titlepage, of the 1742 edition
Physical Description:Online-Ressource ([8],100,[4];[2],103,[1]p) 8°