Mycotoxins in Foodstuffs
Due to the serious spoilage and health issues the presence of mycotoxins can cause, it’s imperative that the food industry has a basic understanding fungi and their corresponding mycotoxins. An indispensable resource, Mycotoxins in Foodstuffs gives an in depth overview by listing the degree of conta...
Full description
Bibliographic Details
| Main Author: |
Weidenbörner, Martin |
|---|
| Format: | eBook
|
|---|
| Language: | English |
|---|
| Published: |
New York, NY
Springer New York
2008, 2008
|
|---|
| Edition: | 1st ed. 2008 |
|---|
| Subjects: |
|
|---|
| Online Access: |
|
|---|
| Collection: |
Springer eBooks 2005-
- Collection details see
MPG.ReNa
|