MPG.eBooks - Search Results

5101

Land Tenure Reform in Sub-Saharan Africa : Interventions in Benin, Ethiopia, Rwanda, and Zimbabwe

by Lawry, Steven
Published 2023

Taylor & Francis

Subjects: “...Food & society / bicssc...”

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5102

Nutraceuticals and Functional Foods: Bridging Health and Food under a New Perspective

by Santini, Antonello
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...Food and by-products...”

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5103

Azerbaijan's Household Survey Data : Explaining Why Inequality Is So Low

by Ersado, Lire
Published 2006

The World Bank

Subjects: “...Income On Food...”

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5104

Die Materialität der Märkte : Qualität, Bewertung und Organisation im deutschen Obst- und Gemüsehandel

by Hering, Linda
Published 2022

transcript Verlag

Subjects: “...Food Studies...”

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5105

Lipids in food flavors

Published 1994

American Chemical Society

Subjects: “...Food Storage...”

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5106

Flavor release

Published 2000

American Chemical Society

Subjects: “...Food / Sensory evaluation...”

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5107

Sensory Analysis and Consumer Research in New Product Development

by Ruiz-Capillas, Claudia
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...functional food...”

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5108

Sulfur compounds in foods

Published 1994

American Chemical Society

Subjects: “...Food preservatives / Analysis...”

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5109

Veterinary drug residues : food safety

Published 1996

American Chemical Society

Subjects: “...MEDICAL / Veterinary Medicine / Food Animal / bisacsh...”

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5110

Antinutrients and phytochemicals in food

Published 1997

American Chemical Society

Subjects: “...Food / Toxicology...”

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5111

Unconventional sources of dietary fiber : physiological and in vitro functional properties

Published 1983

American Chemical Society

Subjects: “...Legumes as food / Therapeutic use...”

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5112

Challenges in taste chemistry and biology

Published 2003

American Chemical Society

Subjects: “...Soy Foods...”

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5113

Health-Promoting Effects of Traditional Foods

by Iriti, Marcello
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...functional food...”

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5114

Italy-Japan: Dialogues on Food

Published 2021

Fondazione Università Ca' Foscari

Subjects: “...,Marketing,Morita Yoshimitsu,Design,Arts,Food,Dining scenes,Innovation,Tampopo,Transversal,Interdisciplinary...”

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5115

Hitting America's soft underbelly : the potential threat of deliberate biological attacks against the U.S. agricultural and food industry

by Chalk, Peter
Published 2004

Rand Corp.

Subjects: “...Food industry and trade...”

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5116

Stochastic Chemical Reaction Systems in Biology

by Qian, Hong, Ge, Hao
Published 2021

Springer International Publishing

Subjects: “...Chemistry/Food Science, general...”

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5117

An enquiry into the causes of the present high price of provisions : in two parts: I. Of the general causes of this evil

by Forster, Nathaniel
Published 1767

Printed for J. Fletcher and Co., and sold by J. Fletcher

Subjects: “...Food prices / Great Britain...”

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5118

The Soybean Through World History : Lessons for Sustainable Agrofood Systems

by Baraibar, Matilda
Published 2023

Taylor & Francis

Subjects: “...agrofood;food;global;history;soybean;sustainability;sustainable;systems...”

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5119

Western Balkans Regular Economic Report No.23, Spring 2023 : Testing Resilience

Published 2023

The World Bank

Subjects: “...Food and Energy Prices...”

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5120

Unlocking the Lower Skies : The Costs and Benefits of Deploying Drones across Use Cases in East Africa

by Stokenberga, Aiga
Published 2021

The World Bank

Subjects: “...Food Aid...”

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