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dewey-ones:"333 - Economics of land & energy"
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1
Biodiversity in Agriculture : Sustainability of Soil, Soil Fauna and Soil Flora
by
Nair, Kodoth Prabhakaran
Published 2023
Springer Nature Switzerland
Subjects:
“
...
Food
Science
...
”
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2
Life Cycle Assessment in the Agri-food Sector : Case Studies, Methodological Issues and Best Practices
Published 2015
Springer International Publishing
Subjects:
“
...
Food
Science
...
”
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3
Diet for a Sustainable Ecosystem : The Science for Recovering the Health of the Chesapeake Bay and its People
Published 2020
Springer International Publishing
Subjects:
“
...
Food
Science
...
”
Read Now
4
Residue Reviews : Reviews of Environmental Contamination and Toxicology
by
Gunther, Francis A.
Published 1985
Springer New York
Subjects:
“
...
Food
Science
...
”
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5
Residue Reviews : Reviews of Environmental Contamination and Toxicology
by
Gunther, Francis A.
,
Gunther, Jane Davies
Published 1985
Springer New York
Subjects:
“
...
Food
Science
...
”
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6
Residue Reviews
by
Gunther, Francis A.
,
Gunther, Jane Davies
Published 1984
Springer New York
Subjects:
“
...
Food
Science
...
”
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7
Residue Reviews : Reviews of Environmental Contamination and Toxicology
by
Gunther, Francis A.
Published 1985
Springer New York
Subjects:
“
...
Food
Science
...
”
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8
Energy Footprints of the Food and Textile Sectors
Published 2019
Springer Nature Singapore
Subjects:
“
...
Food
Science
...
”
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9
Die flüssigen Brennstoffe : ihre Gewinnung, Eigenschaften und Untersuchung
by
Schmitz, L.
,
Follmann, J.
Published 1923
Springer Berlin Heidelberg
Subjects:
“
...Chemistry/
Food
Science
, general...
”
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10
Agriculture, Food and Nutrition Security : A Study of Availability and Sustainability in India
Published 2021
Springer International Publishing
Subjects:
“
...
Food
Science
...
”
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11
The Earth’s Human Carrying Capacity : Limitations Assessed, Solutions Proposed
by
Siegel, Frederic R.
Published 2021
Springer International Publishing
Subjects:
“
...
Food
Science
...
”
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12
Integrative Systems Approaches to Natural and Social Dynamics : Systems Science 2000
Published 2001
Springer Berlin Heidelberg
Subjects:
“
...Chemistry/
Food
Science
, general...
”
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13
The Role of Smallholder Farms in Food and Nutrition Security
by
Gomez y Paloma, Sergio
Published 2020
Springer Nature
Subjects:
“
...
Food
Science
...
”
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14
Dairy Sector: Opportunities and Sustainability Challenges
by
Bhat, Rajeev
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
science
...
”
Read Now
15
New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis
by
Janczukowicz, Wojciech
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
science
...
”
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16
Smart and Functional Polymers
by
Li, Mingqiang
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...functional polymers used in
food
science
...
”
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Classification: 333 - Economics of land & energy
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333 - Economics of land & energy
000 - Computer science, information & general works
3
330 - Economics
3
600 - Technology
3
630 - Agriculture & related technologies
3
363 - Other social problems & services
2
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580 - Plants (Botany)
2
610 - Medicine & health
2
620 - Engineering & allied operations
2
700 - The arts; fine & decorative arts
2
100 - Philosophy & psychology
1
320 - Political science
1
338 - Production
1
540 - Chemistry & allied sciences
1
551 - Geology, hydrology & meteorology
1
581 - Specific topics in natural history
1
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English
15
German
1
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Springer Book Archives -2004
6
Springer eBooks 2005-
6
Directory of Open Access Books
4
Author
Gunther, Francis A.
4
Gunther, Jane Davies
2
Alam, Asraful
1
Bhat, Rajeev
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Cuker, Benjamin E.
1
Ding, Jianxun
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Gomez y Paloma, Sergio
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Iwaniak, Anna
1
Janczukowicz, Wojciech
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Kriz, J.
1
Li, Mingqiang
1
Li, Yang
1
Louhichi, Kamel
1
Malchow, H.
1
Matthies, M.
1
Muthu, Subramanian Senthilkannan
1
Nair, Kodoth Prabhakaran
1
Notarnicola, Bruno
1
Petti, Luigia
1
Renzulli, Pietro A.
1
Riesgo, Laura
1
Rodziewicz, Joanna
1
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