1
Published 2014
Academic Press
Subjects: ...Food / Composition / fast / (OCoLC)fst00930485...

2
Published 1955
American Chemical Society
Subjects: ...Meat / Packing / Composition...

3
Published 2001
American Chemical Society
Subjects: ...Cocoa / Composition...

4
Published 2003
American Chemical Society
Subjects: ...Citrus fruits / Composition...

5
Published 2003
American Chemical Society
Subjects: ...Tomatoes / Composition / Health aspects...