4661
by Shepherd, Dean A.
Published 2013
Edward Elgar Pub. Ltd

4662
by King, Roger
Published 2013
Edward Elgar Pub. Ltd

4663
by Jackson, Peter M.
Published 2013
Edward Elgar Pub. Ltd
...George Baker, Robert Gibbons and Kevin J. Murphy (1999), 'Informal Authority in Organizations...

4664
by Spolaore, Enrico
Published 2014
Edward Elgar Pub. Ltd

4665
Published 2018
Edward Elgar Pub., Inc.
Table of Contents: ... -- 12. Erin Baker, Meredith Fowlie, Derek Lemoine and Stanley S. Reynolds (2013), 'The Economics...

4666
Published 2018
Edward Elgar
Table of Contents: ... (2014), 'An Outline of Social Identity Theory', in J. Brian Tucker and Coleman A. Baker (eds), T&T Clark...

4667
by Balleisen, Edward J.
Published 2015
Edward Elgar Pub. Ltd

4668
by Chiswick, Barry R.
Published 2012
Edward Elgar Pub. Ltd

4669
by Li, Jie Jack
Published 2009
Springer Berlin Heidelberg
Table of Contents: ...2013;Robinson reaction -- Arndt#x2014;Eistert homologation -- Baeyer#x2013;Villiger oxidation -- Baker...

4670
Published 2022
Springer International Publishing
Table of Contents: ... in Lincoln, Nebraska (James E. Baker) -- 31. Local Newspaper Coverage of the COVID-19 Pandemic in Two Major...

4671
by Cauvain, Stanley P., Young, Linda S.
Published 2007
Springer US
... are constantly being presented to bakers from wheat breeders, millers and ingredient and equipment suppliers...

4672
by Ronnie G. Willaert
Published 2017
MDPI - Multidisciplinary Digital Publishing Institute
..., and biopharmaceuticals. Saccharomyces cerevisiae (brewers' or bakers' yeast) is the yeast species that is surely the most...

4673
by Ronnie G. Willaert
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
..., and biopharmaceuticals. Saccharomyces cerevisiae (brewers' or bakers' yeast) is the yeast species that is surely the most...

4674
by Cauvain, Stanley
Published 2015
Springer International Publishing
...This practical, comprehensive guide illuminates all aspects of breadmaking to give bakers...

4675
by Willaert, Ronnie G.
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
... and biopharmaceuticals. Saccharomyces cerevisiae (bakers' yeast) is the yeast species that is surely the most exploited...

4676
by Vittiglio, Nicola Antonello
Published 2017
Firenze University Press
... flour, bakers (= those who bake bread) together with others nouns belonging to the same semantic field...

4677
by Landström, Hans
Published 2012
Edward Elgar Pub. Ltd

4678
by Calvel, Raymond, Wirtz, Ronald L.
Published 2001
Springer US
... for bakers and other culinary professionals and students who must understand the complex elements that yield...

4679
by Fugelsang, Kenneth C.
Published 1997
Springer US
... upon which they rely is (or should be) a close one. Brewers, bakers, and those involved in fermented...

4680
by Cauvain, Stanley P., Young, Linda S.
Published 1999
Springer US
... quality, we millers and bakers still have to respond to the strong influences of the environment...