MPG.eBooks - Search Results

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41

by Potter, Norman N.
Published 1986

Springer Netherlands

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42

Colonic Microbiota, Nutrition and Health

Published 1999

Springer Netherlands

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43

Texture Measurement of Foods : Psychophysical Fundamentals; Sensory, Mechanical, and Chemical Procedures, and their interrelationships

Published 1973

Springer Netherlands

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44

Processed Meats

by Pearson, A.M., Tauber, F.W.
Published 1984

Springer Netherlands

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45

Current Topics in Flavours and Fragrances : Towards a New Millennium of Discovery

Published 1999

Springer Netherlands

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46

Modern Methods of Food Analysis

by Stewart, K.K., Whitaker, John R.
Published 1984

Springer Netherlands

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47

Der Wein : Weinbau und Weinbereitung Chemie und Untersuchung des Weines

by Heide, Carl
Published 1922

Vieweg+Teubner Verlag

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48

Getränkeverpackung und Umwelt : Auswirkungen der Verpackung von Getränken und flüssigen Molkereiprodukten auf die Umwelt Daten und Fakten zur Verpackungsdiskussion

by Bojkow, Egon
Published 1989

Springer Vienna

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49

Introduction to Aroma Research

by Rothe, Manfred
Published 1988

Springer Netherlands

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50

Evaluation and Control of Meat Quality in Pigs : A Seminar in the CEC Agricultural Research Programme, held in Dublin, Ireland, 21-22 November 1985

Published 1987

Springer Netherlands

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51

Evaluation of Quality of Fruits and Vegetables

Published 1985

Springer Netherlands

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52

Glucosinolates in Rapeseeds: Analytical Aspects : Proceedings of a Seminar in the CEC Programme of Research on Plant Productivity, held in Gembloux (Belgium), 1–3 October 1986

Published 1987

Springer Netherlands

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53

Food Properties and Computer-Aided Engineering of Food Processing Systems

Published 1989

Springer Netherlands

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54

Advances in Solid State Fermentation

Published 1997

Springer Netherlands

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55

Agricultural Development: Planning and Implementation : Israel Case Study

by Weitz, R., Rokach, A.
Published 1968

Springer Netherlands

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56

Brennereifragen : Kontinuierliche Gärung der Rübensäfte Kontinuierliche Destillation und Rektifikation

by Sidersky, D.
Published 1914

Vieweg+Teubner Verlag

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57

Chemie in Küche und Haus

by Klein, Joseph
Published 1925

Vieweg+Teubner Verlag

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58

Forming Techniques - for the Self-Reliant Potter

by Norsker, Henrik
Published 1991

Vieweg+Teubner Verlag

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59

Essential Oils and Aromatic Plants : Proceedings of the 15th International Symposium on Essential Oils, held in Noordwijkerhout, The Netherlands, July 19–21, 1984

Published 1985

Springer Netherlands

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60

The Future of Beef Production in the European Community : A Seminar in the EEC Programme of Coordination of Research on Beef Production and Land Use, organised by M. Bonsembiante a...

Published 1979

Springer Netherlands

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